Wheat Growers Say Federal Budget Not Based On Reality

Western Canadian Wheat Growers released the following statement in regards to the 2021 Federal Budget:

 

In analyzing the 2021 Federal budget, the Western Canadian Wheat Growers see little that will benefit grain farmers. Agriculture has been a strong contributor to Canada’s economy during COVID-19 and should be supported accordingly. Grain farmers have been early adopters of the latest technology that maximizes production and minimizes costs, but the 2021 budget recognizes none of this.

 

“I have trouble downloading software for my equipment now and cannot wait for Earth Observation Satellites to be designed and sent into space. The federal government has stated it wants a 30% reduction in GHG by limiting nitrogen fertilizer use but has never consulted industry or farmers if this is even achievable,” said Cherilyn Jolly-Nagel, SK Director and Past President.

 

Prairie grain farmers adopted low-till farming techniques decades ago and yet have no recognition for the great work that they have done. According to Canadian data, grain farmers are already a net-zero industry.

 

“It is staggering to think that the federal government wants grain farmers to adopt commercially available clean technology by moving off diesel and assist with the purchase of more efficient grain dryers – this is an odd proposal and suggests that the farmers don’t already adopt the newest innovations that have proven benefits… which couldn’t be further from the truth,” said Margaret Hansen, SK Director.

Video: Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Genetic research and new technologies continue to influence the future of swine health and production efficiency. In this episode, we explore how research and technology are being used to support stronger, more resilient pigs, while also improving overall production outcomes. In this episode, we are joined by Dr. Jenelle Dunkelberger, geneticist with Topigs Norsvin, to discuss both routine and emerging strategies for improving piglet, pig, and sow livability. She outlines two primary approaches to enhancing resiliency: gene editing and traditional selective breeding. Continuing the resiliency conversation, we also hear from Dr. Lucina Galina, director of technical research projects at the Pig Improvement Company. She shares insights into ongoing gene-editing work focused on PRRS, detailing the pathway to success, regulatory and practical considerations, and the questions that still remain as the technology evolves. Together, these conversations provide a closer look at how research, genetics and innovation are shaping the future of swine health and livability.