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Pig Foot Care for Cold Weather

Join us on an exciting journey into the world of modern pig farming, where tradition meets innovation. At Epic Eber, we dive deep into groundbreaking techniques and advanced technologies that are revolutionizing how we breed, raise, and care for pigs. Whether you're a seasoned pig farmer, an ag... More ›

Exploring Precision Data in Swine Production - Dr. Janice Siegford

In this episode of The Swine it Podcast Show, Dr. Janice Siegford from Michigan State University discusses how precision livestock farming data can support pig health, welfare, transparency, and decision making. She explains why data ownership, privacy, consumer perception, and cost sharing must... More ›

ASF Spread and Control Insights - Dr. Carles Vilalta

In this episode of The Swine it Podcast Show Canada, Dr. Carles Vilalta, epidemiologist at IRTA CReSA in Spain, explains the current African swine fever situation, including origin, transmission, and control strategies. He highlights the role of human activity, wild boar dynamics, and biosecurit... More ›

Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, ... More ›

How Sequencing Tracks Swine Viruses - Dr. Marina Meester

In this episode of The Swine it Podcast Show Canada, Dr. Marina Meester, Assistant Professor at Utrecht University, explains how genetic sequence data helps track virus transmission in pig farms. She outlines how combining sequencing with infection timing improves biosecurity, distinguishes inte... More ›

MINI SERIES: Critical Biosecurity Risks in Swine Production Presented by Lanxess

we’re joined by Dr. Gisele Ravagnani from Lanxess to discuss one of the most overlooked yet critical biosecurity risks in modern swine production: transport. From cleaning and disinfection challenges to downtime protocols and practical on-farm strategies, this conversation explores where biosecu... More ›

Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Identifying challenges in swine production and turning them into solutions through research and team development is the focus of this episode. Dr. Christine Mainquist-Whigham of Pillen Family Farms and DNA Genetics shares insights on herd health, biosecurity and trial work to improve pig perform... More ›

Finally Getting the Planter in the Dirt

Finally Getting the Planter in the Dirt | | This'll Do Farm... More ›

Same Grit, New Name: A Conversation with Ryan Calistro of Bower Ag

Swine Leaders Live, we sit down with Ryan Calistro, President of Bower Ag, to discuss a major brand transition in the ag construction and solutions space—and what it means for swine producers. Bower Ag represents a new, unified identity, bringing together Ag Property Solutions, Dairy Specialist... More ›

How the corn-soy diet transformed swine nutrition

At the 2026 ASAS Midwest Section meeting, Dr. Robert Easter, professor emeritus of swine nutrition at the University of Illinois, spoke at the U.S. Soy sponsored Swine Application Symposium, offering a historical perspective on one of the most important developments in modern pig production: the... More ›

Seaweed-Based Solutions: Building Natural Performance in Modern Swine Production

In today’s pork industry, producers are under increasing pressure to do more with fewer inputs—while maintaining performance, improving animal health, and meeting sustainability expectations. In this episode, we sit down with Sylvain David and Scott Preston from Olmix to explore how seaweed-bas... More ›

Water Line System Management

Water is an essential component of swine production, but not much is known about water line system management. The Iowa Pork Industry Center and Swine Medicine Education Center at Iowa State University have teamed up to create a best practices guide for producers.... More ›

Validating Net Energy in Commercial Swine Systems - Gustavo Lima

In this episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate at Iowa State University, explains how soybean meal net energy is evaluated using growth assays and calorimetry. He discusses caloric efficiency, validation under commercial conditions, and differences between ... More ›

What Drives Profitability in Farrowing? - Dr. Daniel Gascho

In this special episode of The Swine it Podcast Show Canada, marking World Veterinary Day, we welcome Dr. Daniel Gascho, swine production veterinarian and partner at Four Star Veterinary Service. He discusses how farrowing decisions must align with each farm's business model, why labor execution... More ›

Does stress ruin meat quality? - Dr. Antonio Velarde

In this episode of The Swine it Podcast Show Canada, Dr. Antonio Velarde from IRTA explains how animal welfare at slaughter influences stress, handling, and meat quality in pigs. He highlights transport challenges, stunning methods, and the importance of staff training and facility design. Dr. V... More ›

What Does 20 MILLION Hogs a Year Look Like?

🐖 The Multi-Plant System Processing 20 Million Hogs Annually in the Midwest JBS USA operates multiple large-scale pork processing facilities across the Midwest, including major plants in Iowa, Minnesota, and Indiana. Combined, these facilities have the capacity to process approximately 20 mill... More ›

Medicator Set up and Orientation

Join Ashley Englin, field specialist with the Iowa Pork Industry Center, as she discusses the importance of water medicators, as well as the two most common water medicators: the piston and the diaphragm. She talks through each process and how to set them up.... More ›

Our $1,000,000 Manure System is Almost Complete

Our $1,000,000 Manure System is Almost Complete | | This'll Do Farm... More ›

Sow Welfare and Group Housing Systems - Dr. Laya Alves

In this episode of The Swine it Podcast Show Canada, Dr. Laya Alves from the University of São Paulo, in Brazil, discusses how animal welfare regulations are evolving globally and their impact on pig production systems. She explains challenges in group housing, pain management, and euthanasia de... More ›

Alternatives to Antibiotics - Dr. Luciana Rossi

In this special re-run episode of The Swine Nutrition Blackbelt Podcast, we bring back our conversation with Dr. Luciana Rossi, Associate Professor at the University of Milan, who discusses alternatives to antibiotics in swine nutrition. She explores antimicrobial resistance, the role of functio... More ›

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