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Decoding Pig Performance With AI And Transcriptomics - Dr. Maria Walsh

Decoding Pig Performance With AI And Transcriptomics - Dr. Maria Walsh

The Swine it Podcast Show, Dr. Maria Walsh, Chief Operating Officer at Biofractal, explains how transcriptomics and AI are helping swine producers better understand the gap between genetic potential and commercial performance. Dr. Walsh discusses metabolic efficiency, disease resilience, PRRS ch... More
 How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Meat is having a moment, and ground pork is perfectly positioned to help you capture new category growth. In this business intelligence deep-dive, National Pork Board experts Bailey Morrell and Rick Smith break down the latest consumer behaviors, retail trends, and an $80 million incrementa... More
CEO’s of the Industry with Patrick Joyce from Passel Farms

CEO’s of the Industry with Patrick Joyce from Passel Farms

CEOs of the Industry, Jim Eadie sits down with Patrick Joyce of to discuss the rapid growth and evolution of one of the pork industry’s emerging large-scale operations. The conversation explores the integration of Cactus Family Farms, the operational challenges of managing a multi-state farro... More
 We Had to Rearrange the Entire Barn Because of This

We Had to Rearrange the Entire Barn Because of This

We Had to Rearrange the Entire Barn Because of This | | This'll Do Farm... More
Pig Foot Care for Cold Weather

Pig Foot Care for Cold Weather

Join us on an exciting journey into the world of modern pig farming, where tradition meets innovation. At Epic Eber, we dive deep into groundbreaking techniques and advanced technologies that are revolutionizing how we breed, raise, and care for pigs. Whether you're a seasoned pig farmer, an ag... More
Exploring Precision Data in Swine Production - Dr. Janice Siegford

Exploring Precision Data in Swine Production - Dr. Janice Siegford

In this episode of The Swine it Podcast Show, Dr. Janice Siegford from Michigan State University discusses how precision livestock farming data can support pig health, welfare, transparency, and decision making. She explains why data ownership, privacy, consumer perception, and cost sharing must... More
ASF Spread and Control Insights - Dr. Carles Vilalta

ASF Spread and Control Insights - Dr. Carles Vilalta

In this episode of The Swine it Podcast Show Canada, Dr. Carles Vilalta, epidemiologist at IRTA CReSA in Spain, explains the current African swine fever situation, including origin, transmission, and control strategies. He highlights the role of human activity, wild boar dynamics, and biosecurit... More

Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, ... More
How Sequencing Tracks Swine Viruses - Dr. Marina Meester

How Sequencing Tracks Swine Viruses - Dr. Marina Meester

In this episode of The Swine it Podcast Show Canada, Dr. Marina Meester, Assistant Professor at Utrecht University, explains how genetic sequence data helps track virus transmission in pig farms. She outlines how combining sequencing with infection timing improves biosecurity, distinguishes inte... More
MINI SERIES: Critical Biosecurity Risks in Swine Production Presented by Lanxess

MINI SERIES: Critical Biosecurity Risks in Swine Production Presented by Lanxess

we’re joined by Dr. Gisele Ravagnani from Lanxess to discuss one of the most overlooked yet critical biosecurity risks in modern swine production: transport. From cleaning and disinfection challenges to downtime protocols and practical on-farm strategies, this conversation explores where biosecu... More
Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Identifying challenges in swine production and turning them into solutions through research and team development is the focus of this episode. Dr. Christine Mainquist-Whigham of Pillen Family Farms and DNA Genetics shares insights on herd health, biosecurity and trial work to improve pig perform... More
Finally Getting the Planter in the Dirt

Finally Getting the Planter in the Dirt

Finally Getting the Planter in the Dirt | | This'll Do Farm... More
Same Grit, New Name: A Conversation with Ryan Calistro of Bower Ag

Same Grit, New Name: A Conversation with Ryan Calistro of Bower Ag

Swine Leaders Live, we sit down with Ryan Calistro, President of Bower Ag, to discuss a major brand transition in the ag construction and solutions space—and what it means for swine producers. Bower Ag represents a new, unified identity, bringing together Ag Property Solutions, Dairy Specialist... More
How the corn-soy diet transformed swine nutrition

How the corn-soy diet transformed swine nutrition

At the 2026 ASAS Midwest Section meeting, Dr. Robert Easter, professor emeritus of swine nutrition at the University of Illinois, spoke at the U.S. Soy sponsored Swine Application Symposium, offering a historical perspective on one of the most important developments in modern pig production: the... More
Seaweed-Based Solutions: Building Natural Performance in Modern Swine Production

Seaweed-Based Solutions: Building Natural Performance in Modern Swine Production

In today’s pork industry, producers are under increasing pressure to do more with fewer inputs—while maintaining performance, improving animal health, and meeting sustainability expectations. In this episode, we sit down with Sylvain David and Scott Preston from Olmix to explore how seaweed-bas... More
Water Line System Management

Water Line System Management

Water is an essential component of swine production, but not much is known about water line system management. The Iowa Pork Industry Center and Swine Medicine Education Center at Iowa State University have teamed up to create a best practices guide for producers.... More
Validating Net Energy in Commercial Swine Systems - Gustavo Lima

Validating Net Energy in Commercial Swine Systems - Gustavo Lima

In this episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate at Iowa State University, explains how soybean meal net energy is evaluated using growth assays and calorimetry. He discusses caloric efficiency, validation under commercial conditions, and differences between ... More
What Drives Profitability in Farrowing? - Dr. Daniel Gascho

What Drives Profitability in Farrowing? - Dr. Daniel Gascho

In this special episode of The Swine it Podcast Show Canada, marking World Veterinary Day, we welcome Dr. Daniel Gascho, swine production veterinarian and partner at Four Star Veterinary Service. He discusses how farrowing decisions must align with each farm's business model, why labor execution... More
Does stress ruin meat quality? - Dr. Antonio Velarde

Does stress ruin meat quality? - Dr. Antonio Velarde

In this episode of The Swine it Podcast Show Canada, Dr. Antonio Velarde from IRTA explains how animal welfare at slaughter influences stress, handling, and meat quality in pigs. He highlights transport challenges, stunning methods, and the importance of staff training and facility design. Dr. V... More
What Does 20 MILLION Hogs a Year Look Like?

What Does 20 MILLION Hogs a Year Look Like?

🐖 The Multi-Plant System Processing 20 Million Hogs Annually in the Midwest JBS USA operates multiple large-scale pork processing facilities across the Midwest, including major plants in Iowa, Minnesota, and Indiana. Combined, these facilities have the capacity to process approximately 20 mill... More
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