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The Truth About Porcine Circoviruses - Dr. Joaquim Segalés

The Truth About Porcine Circoviruses - Dr. Joaquim Segalés

In this episode of The Swine it Podcast Show Canada, Dr. Joaquim Segalés, a professor at the Universitat Autònoma de Barcelona and researcher at IRTA-CReSA, explores the ongoing challenges of porcine circovirus. He explains the emergence and control of PCV2, its clinical signs, and why accurate ... More
Is this local? U.S. trade and tariff talk driving demand at Ontario butcher shop

Is this local? U.S. trade and tariff talk driving demand at Ontario butcher shop

In the heart of St. Catharines, Goemans Lakeshore Meats is more than your average butcher shop, its an institution. The business has been operating for over 60 years and has built a loyal customer base, proudly serving high-quality meat products. According to owner Darwin Brenneman, recent tr... More
Lanxess Tech Talks with Dr. Gisele Ravagnani: It’s winter – what changes in biosecurity?

Lanxess Tech Talks with Dr. Gisele Ravagnani: It’s winter – what changes in biosecurity?

Dr. Gisele Ravagnani joins Lanxess Tech Talks to unpack the science behind effective barn disinfection—how chemistry, contact time, temperature, organic load, and surface prep drive kill rates. We get practical on entries and boot dips, trailer/load-out protocols, biofilm control, winter perform... More
Season 6, Episode 5: Filtration Strategies for Barn Biosecurity

Season 6, Episode 5: Filtration Strategies for Barn Biosecurity

How do pressure barn systems work, and is negative or positive pressure the right choice? In this episode, Dr. Brett Ramirez, associate professor at Iowa State University, breaks down the essentials of barn filtration and its role in biosecurity. He shares how the industry has evolved, practical... More
Periparturient Sow Health: Management Practices to Minimize Reproductive Losses

Periparturient Sow Health: Management Practices to Minimize Reproductive Losses

Abby Dies, Kansas State University student, discusses management practices to minimize reproductive losses.... More
World Pork Expo: Tackling oxidative stress at critical stages in swine production

World Pork Expo: Tackling oxidative stress at critical stages in swine production

Dr. Marlin Hoogland, veterinarian and Director of Innovation and Research at Feedworks, speaks to The Pig Site's Sarah Mikesell just after World Pork Expo about how metabolic imbalance – especially during weaning, late gestation and disease outbreaks – can quietly undermine animal health and far... More
Making budget friendly pig feed on a small livestock farm

Making budget friendly pig feed on a small livestock farm

I am going to show you how we save our farm money by making our own pig feed. It's the same process as making our cattle feed just with a slight adjustment to our grinder/ mixer that makes all the difference. We buy all the feed stuff required to make the total mix feed. Run each through the mi... More

How to Boost Swine Herd Immunity Against Flu - Dr. Dyneah Classen

How to Boost Swine Herd Immunity Against Flu - Dr. Dyneah Classen

In this episode of The Swine it Podcast Show Canada, Dr. Dyneah Classen from Carthage Veterinary Service shares valuable insights on strategies for managing swine health, with a focus on controlling influenza and respiratory challenges. She discusses effective methods for monitoring herd health,... More
The Whole Hog with Reise: Cooking up the prospects of working in a kitchen with Christie Peters.

The Whole Hog with Reise: Cooking up the prospects of working in a kitchen with Christie Peters.

Reise talks with Christie Peters, Owner and Executive Chef of Primal Pasta and Pop Wine Bar, to discover what it takes to battle the heat in the kitchen.... More
Awesome Mother Pigs & Their Baby Piglets / Authentic Pig Sounds / Babies, Toddlers, Preschool, K-3

Awesome Mother Pigs & Their Baby Piglets / Authentic Pig Sounds / Babies, Toddlers, Preschool, K-3

A must see for children (babies, toddlers, preschool, K-3). An educational kid video in which raw video footage captured some of the most awesome mother pigs and their babies. In the PIG COLLECTION, kids can visually experience the interaction between different mother pigs and their babies. Y... More
Heat Stress Killing Profits? - Dr. Jeff Hansen

Heat Stress Killing Profits? - Dr. Jeff Hansen

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Jeff Hansen from Elanco shares practical strategies to reduce heat stress in grow-finish pigs. He discusses how rising temperatures affect feed intake, growth, and carcass quality, and explains how nutritional tools, such as Skycis, a... More
Salmonella in fresh pork and regulatory update

Salmonella in fresh pork and regulatory update

Presented by Aaron Asmus of Hormel Foods and University of Minnesota during the 2024 Allen D. Leman Swine Conference... More
Proper Cleaning and Set Up for Wean to Finish Sites

Proper Cleaning and Set Up for Wean to Finish Sites

Peytin Hereth, Iowa State University student, discusses proper cleaning and set up practices for wean to finish sites.... More
The Whole Hog with Reise: Taking the first steps in cracking into the industry with Alison Jeffery.

The Whole Hog with Reise: Taking the first steps in cracking into the industry with Alison Jeffery.

Reise discovers what it takes to get your foot in the door and start working with animals!... More
How Clean Barns Save Pigs - Aaron Juergens

How Clean Barns Save Pigs - Aaron Juergens

In this episode of The Swine Health Blackbelt Podcast, Aaron Juergens, owner of Juergens INC, shares practical biosecurity strategies to combat swine health challenges, especially in the face of emerging PRRS strains. He explains how cleaning protocols, inspection timing, and transportation hygi... More
Pork 101 for Health Professionals: Cuts, Cooking Tips and Flavor Insights | Free CPEU Webinar

Pork 101 for Health Professionals: Cuts, Cooking Tips and Flavor Insights | Free CPEU Webinar

Learn how to translate the meatcase into practical nutrition guidance for your patients and clients. In this on-demand webinar, Neal Hull, director of domestic market development at the National Pork Board, discusses various pork cuts, retail packaging, lean cuts, cooking temperatures, cultural ... More
Strong Piglets, Strong Future – Novus® International

Strong Piglets, Strong Future – Novus® International

In this short feature, the Novus® International team shares insights on building strong piglets from the start. Hear directly from team members as they discuss the importance of early nutrition, innovative solutions, and their commitment to supporting producers in raising healthy, resilient pigs... More
The Whole Hog with Reise: The importance of animal health with Dr. Coral Williams.

The Whole Hog with Reise: The importance of animal health with Dr. Coral Williams.

Taking care of animals is the most important job on the farm. Reise talks to Dr. Coral Williams and what she does in order to make sure pigs are always healthy.... More
The Future of Waste Management in Pork Production | Agri Incinerators with Graham

The Future of Waste Management in Pork Production | Agri Incinerators with Graham

At World Pork Expo, Graham from Agri Incinerators shares insights on the future of on-farm waste management. In this conversation, we explore: -The biggest challenges producers face in managing mortality and waste. -Why incineration offers biosecurity and environmental advantages over compos... More
How to Boost Gilt Reproductive Health & Prevent Failures - Dr. Billy Flowers

How to Boost Gilt Reproductive Health & Prevent Failures - Dr. Billy Flowers

In this episode of The Swine it Podcast Show Canada, Dr. Billy Flowers from North Carolina State University shares his expertise on gilt development and longevity in swine production. He explores the challenges related to first-litter gilt productivity, the importance of gestation and lactation ... More
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