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Farms.com Home  › Videos  ›  Livestock Videos  ›  Swine Videos

Swine Videos

The Whole Hog with Reise: Why is hog manure so important to soil health, with Dr. Jeff Schoenau.

The Whole Hog with Reise: Why is hog manure so important to soil health, with Dr. Jeff Schoenau.

Soil and agriculture go hand-in-hand, and pigs play an important role in it to thrive! Reise chats with Dr. Jeff Schoenau to discover the benefits.... More ›
CEOs of the Industry with Dr. Brandi Burton Managing Partner from Suidae Health and Production

CEOs of the Industry with Dr. Brandi Burton Managing Partner from Suidae Health and Production

In this episode of CEOs of the Industry, we sit down with Dr. Brandi Burton, Managing Partner at Suidae Health and Production, to explore her vision for advancing swine health and empowering independent producers. From tackling PRRS and E. coli to building strong communication and leadership wit... More ›
Technologies for improving swine production

Technologies for improving swine production

Presented by Suzanne Leonard of North Carolina State University during the 2024 Allen D. Leman Swine Conference, recorded 45556.... More ›
Digital Transformation in Swine Health: A Conversation with EveryPig

Digital Transformation in Swine Health: A Conversation with EveryPig

Host Jim Eadie sits down with Chris Bomgaars, Founder and CEO of EveryPig, to explore how technology and AI are revolutionizing swine production. Chris shares how EveryPig has evolved over the past year, the growing role of artificial intelligence in herd health, and the biggest challenges facin... More ›
The Truth About Porcine Circoviruses - Dr. Joaquim Segalés

The Truth About Porcine Circoviruses - Dr. Joaquim Segalés

In this episode of The Swine it Podcast Show Canada, Dr. Joaquim Segalés, a professor at the Universitat Autònoma de Barcelona and researcher at IRTA-CReSA, explores the ongoing challenges of porcine circovirus. He explains the emergence and control of PCV2, its clinical signs, and why accurate ... More ›
Is this local? U.S. trade and tariff talk driving demand at Ontario butcher shop

Is this local? U.S. trade and tariff talk driving demand at Ontario butcher shop

In the heart of St. Catharines, Goemans Lakeshore Meats is more than your average butcher shop, its an institution. The business has been operating for over 60 years and has built a loyal customer base, proudly serving high-quality meat products. According to owner Darwin Brenneman, recent tr... More ›
Lanxess Tech Talks with Dr. Gisele Ravagnani: It’s winter – what changes in biosecurity?

Lanxess Tech Talks with Dr. Gisele Ravagnani: It’s winter – what changes in biosecurity?

Dr. Gisele Ravagnani joins Lanxess Tech Talks to unpack the science behind effective barn disinfection—how chemistry, contact time, temperature, organic load, and surface prep drive kill rates. We get practical on entries and boot dips, trailer/load-out protocols, biofilm control, winter perform... More ›
Season 6, Episode 5: Filtration Strategies for Barn Biosecurity

Season 6, Episode 5: Filtration Strategies for Barn Biosecurity

How do pressure barn systems work, and is negative or positive pressure the right choice? In this episode, Dr. Brett Ramirez, associate professor at Iowa State University, breaks down the essentials of barn filtration and its role in biosecurity. He shares how the industry has evolved, practical... More ›
Periparturient Sow Health: Management Practices to Minimize Reproductive Losses

Periparturient Sow Health: Management Practices to Minimize Reproductive Losses

Abby Dies, Kansas State University student, discusses management practices to minimize reproductive losses.... More ›
World Pork Expo: Tackling oxidative stress at critical stages in swine production

World Pork Expo: Tackling oxidative stress at critical stages in swine production

Dr. Marlin Hoogland, veterinarian and Director of Innovation and Research at Feedworks, speaks to The Pig Site's Sarah Mikesell just after World Pork Expo about how metabolic imbalance – especially during weaning, late gestation and disease outbreaks – can quietly undermine animal health and far... More ›
Making budget friendly pig feed on a small livestock farm

Making budget friendly pig feed on a small livestock farm

I am going to show you how we save our farm money by making our own pig feed. It's the same process as making our cattle feed just with a slight adjustment to our grinder/ mixer that makes all the difference. We buy all the feed stuff required to make the total mix feed. Run each through the mi... More ›
How to Boost Swine Herd Immunity Against Flu - Dr. Dyneah Classen

How to Boost Swine Herd Immunity Against Flu - Dr. Dyneah Classen

In this episode of The Swine it Podcast Show Canada, Dr. Dyneah Classen from Carthage Veterinary Service shares valuable insights on strategies for managing swine health, with a focus on controlling influenza and respiratory challenges. She discusses effective methods for monitoring herd health,... More ›
The Whole Hog with Reise: Cooking up the prospects of working in a kitchen with Christie Peters.

The Whole Hog with Reise: Cooking up the prospects of working in a kitchen with Christie Peters.

Reise talks with Christie Peters, Owner and Executive Chef of Primal Pasta and Pop Wine Bar, to discover what it takes to battle the heat in the kitchen.... More ›
Awesome Mother Pigs & Their Baby Piglets / Authentic Pig Sounds / Babies, Toddlers, Preschool, K-3

Awesome Mother Pigs & Their Baby Piglets / Authentic Pig Sounds / Babies, Toddlers, Preschool, K-3

A must see for children (babies, toddlers, preschool, K-3). An educational kid video in which raw video footage captured some of the most awesome mother pigs and their babies. In the PIG COLLECTION, kids can visually experience the interaction between different mother pigs and their babies. Y... More ›
Heat Stress Killing Profits? - Dr. Jeff Hansen

Heat Stress Killing Profits? - Dr. Jeff Hansen

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Jeff Hansen from Elanco shares practical strategies to reduce heat stress in grow-finish pigs. He discusses how rising temperatures affect feed intake, growth, and carcass quality, and explains how nutritional tools, such as Skycis, a... More ›
Salmonella in fresh pork and regulatory update

Salmonella in fresh pork and regulatory update

Presented by Aaron Asmus of Hormel Foods and University of Minnesota during the 2024 Allen D. Leman Swine Conference... More ›
Proper Cleaning and Set Up for Wean to Finish Sites

Proper Cleaning and Set Up for Wean to Finish Sites

Peytin Hereth, Iowa State University student, discusses proper cleaning and set up practices for wean to finish sites.... More ›
The Whole Hog with Reise: Taking the first steps in cracking into the industry with Alison Jeffery.

The Whole Hog with Reise: Taking the first steps in cracking into the industry with Alison Jeffery.

Reise discovers what it takes to get your foot in the door and start working with animals!... More ›
How Clean Barns Save Pigs - Aaron Juergens

How Clean Barns Save Pigs - Aaron Juergens

In this episode of The Swine Health Blackbelt Podcast, Aaron Juergens, owner of Juergens INC, shares practical biosecurity strategies to combat swine health challenges, especially in the face of emerging PRRS strains. He explains how cleaning protocols, inspection timing, and transportation hygi... More ›
Pork 101 for Health Professionals: Cuts, Cooking Tips and Flavor Insights | Free CPEU Webinar

Pork 101 for Health Professionals: Cuts, Cooking Tips and Flavor Insights | Free CPEU Webinar

Learn how to translate the meatcase into practical nutrition guidance for your patients and clients. In this on-demand webinar, Neal Hull, director of domestic market development at the National Pork Board, discusses various pork cuts, retail packaging, lean cuts, cooking temperatures, cultural ... More ›
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