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Calf Auction Raises Funds for Youth

Calf Auction Raises Funds for Youth
Jun 30, 2025
By Jean-Paul McDonald
Assistant Editor, North American Content, Farms.com

Winning calf sold to support autism and youth programs

Wyatt Westman-Frijters from Milverton won a heifer calf named Ingrid through a World Milk Day promotion by Maplevue Farms and a local Perth, Ontario radio station. 

Instead of keeping the calf, 22-year-old Westman-Frijters chose to give back to the community. 

The calf was sent to the Ontario Livestock Auction in St. Jacobs, where the agriculture community gathered with high hopes. Wyatt and his family had aimed to raise $25,000 through the auction. However, the outpouring of generosity from the ag community far exceeded expectations with more than $31,000 as the final selling price of the heifer calf. 

The calf was auctioned multiple times in a show of support, each bid adding to the final total. It became clear that Ingrid was more than a calf—she became a symbol of unity, compassion, and community spirit. 

Westman-Frijters not only raised money, he also increased awareness about the importance of inclusivity and support for those living with developmental challenges.  

Born with a rare genetic disorder and with a sister who also has a developmental condition, he understands the importance of community support. Motivated by personal experiences, he decided to auction Ingrid and donate the proceeds to causes close to his heart—Autism Ontario, inclusive youth sports, and the school milk programs. 

His actions remind everyone that kindness can create lasting impact when backed by a caring community. 


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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Anna Johnson from Iowa State University and Emma Coursey from the University of Illinois discuss research evaluating welfare resources during the late finishing stage on commercial swine farms. They explain how feeder management, water use, space allocation, and pig health influence welfare outcomes and practical on-farm management. Listen now on all major platforms!

"Small resource issues can become larger welfare problems when multiple stressors interact across finishing barns."

Meet the guests: Dr. Anna Johnson / anna-johnson-05028a14 is the Morrill Professor of Animal Behavior and Welfare at Iowa State University. She earned her Ph.D. in Animal Sciences from Texas Tech University and completed her master's degree in Applied Animal Behaviour and Welfare at the University of Edinburgh. Her research focuses on practical solutions that improve farm animal welfare, including sow productive lifetime, animal-human interaction, environmental enrichment, and Precision Livestock Farming.

Emma Coursey / emma-coursey-183810241 is pursuing a Doctor of Veterinary Medicine degree at the University of Illinois College of Veterinary Medicine after earning a bachelor's degree in Animal Science from Iowa State University. Her academic interests include swine health, production, and animal welfare, with research experience evaluating welfare resources in commercial finishing pigs.