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Super Bowl Snacks and Farm Economy: The Hidden Impact on U.S. Agriculture

Feb 07, 2025
By Farms.com

As Americans Consume Approximately 1.47 Billion Chicken Wings, Farmers Reap a Small but Significant Share

As the Super Bowl approaches, it’s essential to consider the economic implications for U.S. agriculture. An estimated 1.47 billion chicken wings will be eaten, which is expected to bring in about $561 million in revenue. This results in nearly $89 million going directly back to the farmers who help produce these snacks.

Prices for chicken wings currently average $1.91 per pound, illustrating the direct link between Super Bowl consumption and farm income. Different products provide varying returns to farmers.

Fresh produce such as carrots and celery, commonly served with wings, offer farmers around 28 percent of the consumer spend, indicating a higher return due to minimal processing. Conversely, more processed items like tortilla chips deliver only about 1.5 percent of their revenue back to the producers.

Understanding that farmers are price takers and not price makers is crucial, especially in periods of high inflation where consumer prices might suggest otherwise.

The reality is that only a small percentage of what consumers pay at the grocery store ends up in farmers' hands. Nonetheless, U.S. farmers remain resilient and continue to work tirelessly, even during major events like the Super Bowl.

This weekend, as you enjoy the game and indulge in various snacks, take a moment to acknowledge and appreciate the farmers behind your favorite Super Bowl treats.

Their ongoing efforts are crucial in sustaining the nation's food supply and contributing to the economy through events that capture the nation's attention.


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Harvest is a week out and the farm picked this week to fall apart. The truck needs a battery, the barn curtain's got a problem, and the corn and beans are telling us we're out of time to get it all fixed.

So it's a full day of wrenching. Tork supervises while I get the truck back running, then we're out at the hog barn where one rusted up part has the whole curtain system hung up. Ladder work, cable work, and a little dad-and-son disagreement about the right way to do it. We close it out walking the fields, shelling beans and checking corn, because whether everything's fixed or not, harvest starts when harvest starts.

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We're a 6th generation family farm in southeast Iowa showing the real ups and downs of pig farming and row crop farming. No script, just the work. Subscribe and follow along.

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