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New $500M USDA funding for land protection

Sep 05, 2024
By Farms.com

2025 Conservation efforts bolstered by act

 

The United States Department of Agriculture (USDA) has announced a pivotal investment for the Agricultural Conservation Easement Program (ACEP) for the fiscal year 2025.

Supported by the Inflation Reduction Act, this funding aims to enhance the conservation of environmentally significant agricultural lands, grasslands, and wetlands.

Administered by the USDA’s Natural Resources Conservation Service, the ACEP will use the $500 million allocation to protect lands prone to conversion to non-conservation uses. This strategic funding is crucial for maintaining the ecological benefits provided by these lands, including carbon sequestration and natural resource conservation.

Landowners and other stakeholders are encouraged to engage with this program, with application deadlines for the upcoming funding cycles set for October and December 2024. This initiative not only supports the direct conservation efforts but also aligns with broader climate goals by preserving vital ecosystems.

The investment complements previous efforts under the Inflation Reduction Act, which added $1.4 billion over five years to the ACEP, reflecting a robust federal commitment to combating climate change through sustainable land management practices.

This enhancement of the ACEP is also a key component of the Justice40 Initiative, ensuring that the benefits of federal environmental investments reach communities most in need.

With these funds, the USDA continues to streamline processes to maximize the impact and efficiency of conservation efforts across the United States.


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In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.