Farms.com Home   Ag Industry News

Spare Feed Needed to Support Alberta Farms Impacted by Wildfire

Spare Feed Needed to Support Alberta Farms Impacted by Wildfire
Jun 23, 2025
By Jean-Paul McDonald
Assistant Editor, North American Content, Farms.com

Grande Prairie is connecting livestock producers affected by wildfires

Recent wildfires in Alberta have placed enormous stress on livestock producers, especially swine and cattle farmers. In response, the County of Grande Prairie has launched a peer-to-peer support program to help address the urgent need for livestock feed

The initiative encourages community members with spare feed to come forward and share with those impacted by the wildfires. Importantly, there is no minimum number of animals required for a producer to participate in the program.

Many operations have lost access to feed supplies and are struggling to sustain their animals. To help, the County is acting as a connector—linking those with available resources to those in need.

Producers who wish to help can email AGFieldman@countygp.ab.ca with their name, contact details, and a brief description of the type and amount of feed they can offer. The County will then pass this information along to affected farmers.

It is important to note that the County will not be involved in the actual transactions. This program is designed as a peer-to-peer effort to keep things simple and transparent.

The wildfires also highlight the importance of registering livestock and equipment in the County’s Emergency Response Plan. This ensures the County can better understand what support is needed during future emergencies. Registration details are used only in emergencies to help those directly affected.

To learn more about the Livestock Emergency Response Plan, visit the County website.

This grassroots effort is helping Alberta’s farming community stay strong and connected in a time of need.


Trending Video

CEO’s of the Industry with Patrick Joyce from Passel Farms

Video: CEO’s of the Industry with Patrick Joyce from Passel Farms

CEOs of the Industry, Jim Eadie sits down with Patrick Joyce of to discuss the rapid growth and evolution of one of the pork industry’s emerging large-scale operations.

The conversation explores the integration of Cactus Family Farms, the operational challenges of managing a multi-state farrow-to-finish system, and how Passel Farms is balancing scale with culture, leadership, and community impact through initiatives like Passel Provides.

Patrick also shares insights on Prop 12 repopulation projects, innovation in swine production, sustainability, animal welfare, and the future direction of the pork industry over the next decade.