Boosting vet care for Ontario's livestock
Research conducted by the University of Guelph (U of G) highlights the challenges in attracting new veterinary graduates to serve food animals, such as cattle, in rural and remote areas of Ontario, particularly northern Ontario.
This research is helping to inform solutions aimed at improving veterinary access for livestock farmers, enhancing the economy, and ensuring a reliable food supply for Ontarians.
The study, which involved interviews with veterinary students, producers, veterinarians, and government representatives, revealed several barriers to attracting veterinarians to underserved regions. These include financial obstacles, such as the high cost of externships and living expenses in northern Ontario, as well as social challenges, like limited on-farm experience and lack of awareness about available veterinary opportunities.
Additionally, many veterinarians are nearing retirement, and the need for a new generation of professionals is critical.
“The study reaffirmed and documented many of the things we already suspected,” said Dr. David Kelton, now professor emeritus in the Ontario Veterinary College (OVC). “Producers commonly expressed difficulty and frustration with accessing all manner of veterinary services in a timely manner, but especially emergency services.”
The research team identified several potential solutions, including offering financial incentives such as debt forgiveness, grants, and scholarships for veterinary students interested in large animal practices.
Changes to veterinary education programs could also help address the gaps in on-farm experience and knowledge of rural community integration. Municipalities could play a role by offering additional support and incentives for veterinarians to practice in remote areas.
As a result of this research, the Ontario Ministry of Agriculture, Food, and Rural Affairs (OMAFA) has implemented several initiatives, including the introduction of a Collaborative Doctor of Veterinary Medicine Program with Lakehead University, aimed at enrolling more students from rural and northern communities.
Grants for equipment, training, and telemedicine are also available to support veterinarians in underserved regions.
These efforts are contributing to the development of a more robust veterinary workforce in Ontario, ensuring better care for livestock and strengthening the province's agricultural industry.
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