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5 Things People Were Talking About at the Iowa Pork Congress Trade Show

From new technology to improved feed products and from cupcakes to phone chargers, the Iowa Pork Congress trade show is always a must-see event. This year was no different and included a celebration “station” recognizing 50 years of the Iowa Pork Congress as well as the Pig Podium, a new opportunity for companies to share about their products. Between excellent educational sessions on the first floor to the eye-catching and informative displays on the second floor, I couldn’t see and do it all. But here are a few new products announced and messages shared in the thriving trade show.

HOG SLAT CUSTOMERS DISCUSS RETROFITTING FACILITIES FOR THE FUTURE
Remodeling existing production sites requires careful planning. Rob Brenneman of Brenneman Pork, P.J. Corns of JBS Pork and Alex Anderson of Seaboard Foods met on the Pig Podium stage on Wednesday to discuss their experience with large-scale remodeling projects.

The panelists stressed the need to design flexibility into any new project to allow for future unforeseen welfare changes. For example, constructing facilities with total slatted flooring makes it easy to change pen layouts. In addition, they expressed interest in technology that allows for remote monitoring of the building environment, especially that feature environmental controls linked to a cell phone. Anderson noted that this allows him to help inexperienced farm staff troubleshoot a problem even if he has to be several hours away from the site.

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Why Water Quality Is the Forgotten Nutrient in Swine Production | Kanters Animal Health | WPX 2026

Video: Why Water Quality Is the Forgotten Nutrient in Swine Production | Kanters Animal Health | WPX 2026

Water is one of the most important—and often overlooked—nutrients in pork production.

In this interview from World Pork Expo 2026, Tommy from Kanters Animal Health explains how advanced water monitoring and dosing systems are changing swine research and helping producers better understand water intake, supplementation, and animal performance.

The discussion also covers practical steps producers can take today to monitor water quality, identify biofilm before it becomes a problem, and improve the health and efficiency of their barns.

Topics include:

Why water is the "forgotten nutrient" in swine production

How advanced water monitoring is transforming research

The role of water quality in pig health and performance

Detecting biofilm before it impacts production

Practical on-farm water management strategies