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$800,000 USDA Grant to Create Integrative Data Platform for Major Swine Diseases

A team of University of Minnesota College of Veterinary Medicine researchers led by Kimberly VanderWaal was recently awarded a 4-year, $800,000 Agriculture and Food Research Initiative (AFRI) grant from the United States Department of Agriculture (USDA) and the National Institute of Food and Agriculture (NIFA). The study aims to create an “integrative data science” platform to predict the ability of PRRSV-2 variants to provoke an immune response and spread across farms. The platform will use interconnected machine learning tools from structural biology, computational immunology, and genomic epidemiology.

The circulation of porcine reproductive and respiratory syndrome virus-type 2 (PRRSV-2) is a primary constraint to swine health and production. PRRSV-2 is a rapidly evolving RNA virus impacting roughly 30–50% of breeding farms. With an economic burden of over $600 million in the U.S. alone, PRRSV-2 is the most important endemic disease to the U.S. swine industry. 

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Swine Biosecurity: 5 Critical Steps to Prevent Disease Transmission | LANXESS

Video: Swine Biosecurity: 5 Critical Steps to Prevent Disease Transmission | LANXESS

Protecting herd health starts before anyone enters the barn. Every visitor, employee, piece of equipment and movement between farms can introduce disease risks if proper biosecurity protocols aren't followed.

In this SwineWeb Biosecurity Intelligence feature, Dr. Gisele Ravagnani of LANXESS Biosecurity Solutions explains practical steps pork producers can take to strengthen on-farm biosecurity and reduce the risk of disease transmission.

Key topics covered:

• Visitor Management: Why visitor logs, previous farm exposure and downtime requirements are essential.

• Controlled Barn Entry: How Danish entry systems establish a clear separation between clean and dirty areas.

• Shower-In/Shower-Out Protocols: The importance of dedicated clothing, footwear and controlled movement.

• Footbath Management: Proper cleaning, disinfection and maintenance practices, including the use of Virkon™ S.

• Equipment Biosecurity: Why equipment must be properly cleaned, disinfected and dried before entering production areas.