Adjuvants Plus Brings New Technology to Canadian Market

Mar 31, 2020

Adjuvants Plus, Inc. is excited to announce their latest product introduction, a new breakthrough technology, to the Canadian agriculture market. Stick N Stay® from Attune Agriculture in the U.S., is an innovative spray utility modifier scientifically formulated to alter water and, as a result, improve the delivery of agricultural pesticides.

Stick N Stay is a technical advancement that delivers 3x more tank mix spray to the leaf, increases time as a liquid interface by 2x, and provides 4x the wash-off protection. Proprietary ingredients reduce fines and provide adhesion and strength, allowing more droplets to reach the target’s surface and stay there. Ingredients that reduce evaporation give each droplet a longer period on the leaf, giving systemic and translaminar actives the time to perform their respective functions.

Extensively tested for safety, as well as performance, Stick N Stay is compatible with a wide range of agricultural products such as insecticides, herbicides, fungicides as well as pheromones and other biologicals.

“Stick N Stay represents a true breakthrough,” says Dr. William Brown, Chief Innovation Officer at Adjuvants Plus. “This technology has the chance to make spray applications easier and much more consistent.”

“Years of research went into the development of our utility modifier technology and we’re thrilled to finally introduce it to Canadian growers,” says Greg Andon, CEO at Attune Agriculture.

Source : adjuvantsplus

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.