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Advances in Grapevine Trunk Disease Management in the Dormant Period

Advances in Grapevine Trunk Disease Management in the Dormant Period

Held on Tuesday, December 14, 2021, from 3:00 to 4:30 p.m. Eastern Time, this timely webinar occurs at the beginning of the dormant pruning period. Learn perspectives on trunk disease management and mitigation from two plant pathologists researching grapevine diseases in different climates. Topics covered include diagnosis, understanding judicious vine removal, pruning decisions, and the use of chemical protectants.

You must register for this meeting. After registering, you will receive a confirmation email containing information about joining the meeting.

Source : psu.edu

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Running a Farm Store + Starting No-Till Gardens w/Blue Goose Farm

Video: Running a Farm Store + Starting No-Till Gardens w/Blue Goose Farm

We cover: today we are chatting with Keenan McVey of Blue Goose Farm in Ontario Canada. Keenan, along with his wife Ashley, run this small farm and along with it a really interesting, in-town Farm Store that is a little different from what you might think of as a farm store and has proved to be an invaluable marketing option for them. Keenan’s roots are in the culinary world, and the farm was also started with another chef from the area some of you may know, named Matty Matheson (of the excellent show The Bear). Keenan tells us that story as well as helps detail the technical stuff about how the gardens were created and how they are maintained.