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Alberta Gives Funding to Support Ag Worker Recruitment

Alberta and the federal government are giving $2.5 million to Ag for Life to help companies recruit, hire and retain workers in the province’s agriculture and agri-food industry, a Nov. 25 news release said.

“Alberta’s agriculture sector continues to grow and set new investment and export records despite facing numerous challenges. This funding will help producers and processors with their labour needs so they can remain competitive, grow their businesses, and respond to an international food shortage,” Nate Horner, Alberta minister of agriculture and irrigation, said in the release.

The release noted that since 2011, Ag for Life has delivered agriculture education to over half a million Albertans across the province. The charitable organization works with producers to develop high-quality programming to inspire a better understanding of the integral role agriculture plays in our economy.

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Why the Fertilizer Crisis Won’t End When the Iran War Does

Video: Why the Fertilizer Crisis Won’t End When the Iran War Does

The fertilizer crisis didn’t start with war — it revealed a system already under strain.

Seed World U.S. Editor Aimee Nielson breaks down what’s really happening in global fertilizer markets and why the impact on farmers may last far longer than current headlines suggest. Featuring insights from global fertilizer expert Melih Keyman and industry leaders Chris Abbott and Chris Turner, this conversation explores:

Why fertilizer supply was already tight before geopolitical disruption

What the Strait of Hormuz and global trade routes mean for input availability

How rising nitrogen prices are crushing farmer margins

Why this crisis could affect seed choices, crop mix and acreage decisions

The hidden risks around phosphate and sulfur supply

Why experts say this situation may get worse before it gets better

Even if tensions ease, the underlying issues — supply constraints, investment gaps and purchasing behavior — are still in play.

Watch to understand what this means for farmers, the seed industry and the future of global food production.