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Animal Care & Handling Conference October 16-17

The American Meat Institute Foundation announces that the Animal Care & Handling Conference for the Food Industry will be held October 16-17 at the Westin Crown Center in Kansas City, Missouri. The conference is an important animal welfare educational opportunity for meat and poultry companies, their customers, and those involved in the production and management of livestock and meat and poultry products. From in-depth instruction by species to "big picture" sessions that address key strategies for managing the changing needs and trends, the conference offers instruction at a range of levels from leading academic and industry experts.

Source: AASV


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Building Robust, Productive Sows | Sandy Pine + PIC Genetics

Video: Building Robust, Productive Sows | Sandy Pine + PIC Genetics


How do you build healthier, longer-lasting, and more productive sows? At Sandy Pine, it starts with PIC’s Four Pillars of Sow Robustness: genetics, gilt development, body condition management, and individual sow care.

In this video, Sandy Pine shares real-world results achieved with PIC genetics—and how the Four Pillars approach drives sow performance, longevity, and profitability in pork production.

Watch to discover:
>> How genetics, gilt development, body condition management, and individual sow care work together to build robust sows
>> Real-world success from Sandy Pine using PIC genetics
>> Why sow robustness drives long-term performance in pork production