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Animal Care & Handling Conference October 16-17

The American Meat Institute Foundation announces that the Animal Care & Handling Conference for the Food Industry will be held October 16-17 at the Westin Crown Center in Kansas City, Missouri. The conference is an important animal welfare educational opportunity for meat and poultry companies, their customers, and those involved in the production and management of livestock and meat and poultry products. From in-depth instruction by species to "big picture" sessions that address key strategies for managing the changing needs and trends, the conference offers instruction at a range of levels from leading academic and industry experts.

Source: AASV


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Why U.S. Soy consistency defines swine profitability

Video: Why U.S. Soy consistency defines swine profitability

When pigs face respiratory disease or summer heat, producers know what’s coming: uneven growth, reduced feed intake and the logistical headaches of variable market weights. Behind those challenges lies a question of consistency, not just in management, but in feed formulation itself.

For Dr. Tom D’Alfonso, Worldwide Director of Animal Nutrition at the U.S. Soybean Export Council (USSEC), the solution starts in an unexpected place – a U.S. soybean field.