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Annual price peak is behind us

The 51-52% lean liveweight hog price averaged $73.92/cwt in July, the highest month since the previous August. It looks like August 2023 liveweight prices will average close to $68/cwt.  The seasonal trend is for lower hog prices each month until the end of the year. USDA says the 51-52% lean average price was $56.69/cwt in the second quarter and is predicting $74/cwt for the third quarter and $63/cwt for the fourth quarter. I fear USDA’s liveweight price forecast is too optimistic.

The national average negotiated prior day carcass price exceeded $100/cwt for 16 days in July and August. Last Friday it was trading in the mid $80s. The October contract is trading a bit under $80/cwt and December a bit over $72/cwt. The lean hog futures contracts imply lower hog prices each month through December followed by higher hog prices each month until July. There is nothing surprising about that. 

Corn futures are trading in the high $4s per bushel for September and December and the low $5s for next year. There has been a great deal of volatility in corn futures this year. I expect it to continue. The corn futures price range for the next 16 months is currently $4.70 to $5.15 per bushel. USDA is forecasting corn prices for the 2023-24 marketing year will average $4.90/bushel, down from $6.60/bushel for the current year.

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How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.