Farms.com Home   News

Beef Cattle Research Council webinar series

Still with cattle, registration is how open for the 2018-2019 Beef Cattle Research Council webinar series. This year’s webinar topics include an update on the upcoming changes to antibiotic use, managing replacement heifers, grazing management, animal transport, cover crops, and other practical, science-based information for Canadian beef producers. Unlike past years, producers can now register for as many of the webinars they are interested in at once.

Caitlynn Reesor has the details (0:57 minutes) (446 Kb)

For more information, go to the BCRC’s webinars page.

 
 
 
Source : Alberta Ag and Forestry

Trending Video

How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Video: How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Meat is having a moment, and ground pork is perfectly positioned to help you capture new category growth.

In this business intelligence deep-dive, National Pork Board experts Bailey Morrell and Rick Smith break down the latest consumer behaviors, retail trends, and an $80 million incremental retail opportunity in ground pork.

Watch to learn how expanding your ground pork offerings, utilizing proper fat-lean ratio labeling, and building a dedicated "grinds set" can attract Gen Z and Millennial shoppers while driving "center of the plate" profitability.

we cover:

• Insights from the 2026 Power of Meat presentation.

• Why ground pork is the "gateway meat" for younger, high-value shoppers.

• How adding just two new ground pork SKUs can drive incremental sales.

• Actionable merchandising strategies, including the right fat-lean ratios for specific recipes.