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Beef Industry Environmental Footprint

Research is underway to get a true understanding of the Canadian beef industry’s environmental footprint. Fawn Jackson, manager of environment and sustainability at the Canadian Cattlemen’s Association, says this is important research for the industry.

Interview with Fawn Jackson and Tim McAllister (2:14 minutes) (1.02 Mb)

Source : Agriculture and Rural Development

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How We Chose the Perfect Cow: Inside a Cattle Auction

Video: How We Chose the Perfect Cow: Inside a Cattle Auction

At the Agrihood, we’re heading straight into the heart of a lively cattle auction to choose the perfect cow.

From spotting the traits of a healthy animal to sharing why Brangus and black/baldie cattle are top picks for beef production, we bring you with us right to the auction floor.

This is the pulse of Agrihood: making choices that sustain the land, the animals, and the community.