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Beltway Beef Audio News

Shalene McNeill, NCBA Executive Director of Nutrition Research, discusses the recent decision by IARC and sets the record straight on Dietary Guidelines.






Source: BeefUSA


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Increased Beef Carcass Quality - Cow-calf Corner

Video: Increased Beef Carcass Quality - Cow-calf Corner

In this episode of Cow-Calf Corner, OSU Extension beef cattle breeding specialist Mark Johnson explains how the percentages of Prime, Choice, and Select beef have evolved and why these changes matter for today’s producers.