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Bhandari named CFO of Maple Leaf Foods' Pork Complex

Maple Leaf Foods Inc. has announced that Deepak Bhandari has been named as chief financial officer for the company’s pork business, which is set to be spun off as an independent, publicly traded company in 2025.

With a breadth of food industry and financial experience, Bhandari rejoins the Maple Leaf Foods organization where he had a career spanning 13 years in progressively senior roles within the company’s finance organization. Most recently, Bhandari served as the interim chief financial officer of High Liner Foods and is currently their senior vice president of strategy and corporate development. He will step into the role of CFO, Pork Complex at Maple Leaf Foods in September 2024.

“We are delighted to welcome Deepak to our team,” said Dennis Organ, president of Maple Leaf Foods’ Pork Complex and incoming CEO of the new pork company. “Having previously been part of the Maple Leaf Foods organization, Deepak has a thorough understanding of our pork operations and the landscape of the business. We look forward to his financial leadership and expertise as we complete the work to execute the spin transaction and embark on the next step in our journey as an independent company.”

In July, Maple Leaf Foods announced a plan to unlock significant value by separating into two public companies, each primed for growth and positioned to be a leader in its field. By spinning off its pork business, the name of which will be announced in the coming months, Maple Leaf Foods unleashes a world-leading organization which produces sustainable meat the right way and can fully take advantage of its own unique business model to unlock its own significant growth potential.

Maple Leaf Foods will continue to pursue its vision to be the most sustainable protein company on earth, now as a more focused, brand-led consumer packaged goods company that will meet the world’s growing need for sustainably produced protein.

Bhandari holds a bachelor of science degree in genetics from the University of Alberta, and a master of business administration from the Schulich Business School at York University.

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Making budget friendly pig feed on a small livestock farm

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I am going to show you how we save our farm money by making our own pig feed. It's the same process as making our cattle feed just with a slight adjustment to our grinder/ mixer that makes all the difference. We buy all the feed stuff required to make the total mix feed. Run each through the mixer and at the end of the process we have a product that can be consumed by our pigs.

I am the 2nd generation to live on this property after my parents purchased it in 1978. As a child my father hobby farmed pigs for a couple years and ran a vegetable garden. But we were not a farm by any stretch of the imagination. There were however many family dairy farms surrounding us. So naturally I was hooked with farming since I saw my first tractor. As time went on, I worked for a couple of these farms and that only fueled my love of agriculture. In 2019 I was able to move back home as my parents were ready to downsize and I was ready to try my hand at farming. Stacy and logan share the same love of farming as I do. Stacy growing up on her family's dairy farm and logans exposure of farming/tractors at a very young age. We all share this same passion to grow a quality/healthy product to share with our community. Join us on this journey and see where the farm life takes us.