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Canadian beef producers hope new trade rules in U.S.-China deal are extended to Canada

Canadian beef producers are optimistic that relief from trade restrictions offered to American farmers in the U.S.-China trade deal could be extended north of the border, clearing the path for more exports to the lucrative Asian market.
 
“Phase One” of the long-awaited pact, signed by both countries last week, does away with a range of Chinese trade restrictions that diverge from international standards and have long frustrated countries trying to sell meat into the country.
 
The tight integration of Canadian and American agricultural production and inspection systems suggests the changes for the U.S. will be granted to Canadian producers too, said Dennis Laycraft, executive vice-president of the Canadian Cattlemen’s Association.
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Rising prices and declining feed costs have boosted profitability in the hog sector. The recent implementation of voluntary country of origin labelling rules (vCOOL) in the U.S., however, complicates matters for Canadian producers. To learn more, read our blog post on the hog sector: https://www.fcc-fac.ca/en/knowledge/e... Join the FCC Economics team to learn about the sector trends and identify risks and opportunities in the 2026 economic environment.