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Canola Industry Welcomes PMRA decision

Last week, Canada’s Pest Management Regulatory Agency (PMRA) released its final special review decision on clothianidin and thiamethoxam, two seed treatments that farmers use to protect their emerging canola crops from early season pests.
 
The final decision found that current use of these products by canola farmers does not pose an unacceptable risk to aquatic invertebrates and that the product use be maintained for seed treatment on canola.
 
“This is great news for canola farmers as it maintains our ability to protect the canola crop at its earliest stages of development,” said Mike Ammeter, Chair of Canadian Canola Growers Association (CCGA). “Flea beetles can dramatically reduce stand viability if not controlled early and maintaining access to these products is important for the environmental and economic sustainability of the crop.”
 
Seed treatments play an important role in a canola farmer’s integrated pest management plan and the environmental sustainability of canola.
 
“We’re pleased that PMRA allowed time to consider all the relevant data to arrive at a decision based on the best science available,” commented Curtis Rempel, VP crop production and innovation at the Canola Council of Canada (CCC). “Our competitiveness as an agriculture sector relies on a regulatory system built on rigorous scientific analysis and evidence-based decision making.”
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Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.