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Considerations When Baling Hay

Next we continue our interview with Barry Yaremcio, beef and forage specialist at the Ag-Info Centre, on what to consider when baling hay. Yaremcio says while the hay may look and smell fine, it needs to be physically evaluated to determine if it is cured.

Interview with Barry Yaremcio (2:39 minutes) (1.21 Mb)

 
 
Source : Alberta Ag and Forestry

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Dr. Derrell Peel Breaks Down the Wild 2025 Livestock Market — 2026 Outlook Revealed

Video: Dr. Derrell Peel Breaks Down the Wild 2025 Livestock Market — 2026 Outlook Revealed

2025 was a rollercoaster year for livestock producers. In this video, Dr. Derrell Peel, Oklahoma State University Extension Livestock Marketing Specialist, breaks down the major drivers behind this year’s market volatility — and shares what producers can expect heading into 2026.