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Considerations When Baling Hay

Next we continue our interview with Barry Yaremcio, beef and forage specialist at the Ag-Info Centre, on what to consider when baling hay. Yaremcio says while the hay may look and smell fine, it needs to be physically evaluated to determine if it is cured.

Interview with Barry Yaremcio (2:39 minutes) (1.21 Mb)

 
 
Source : Alberta Ag and Forestry

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360° at the poultry farm: Free-range, free-range and enriched colony housing hens

Video: 360° at the poultry farm: Free-range, free-range and enriched colony housing hens

Have you ever wondered how Canadian eggs get from the farm to your table? Join us on an exclusive tour of Andrew’s poultry farm in southwestern Ontario, where you’ll discover three types of housing systems for hens: free-range, free-range, and enriched colony. Learn how the hens are cared for, how the eggs are collected, and why biosecurity is so important. See how the hens spend their days eating, roosting, laying eggs… and much more! Enjoy!