By Ryan Adams
Thanks to advances in LED (Light Emitting Diodes) lighting, producing crops indoors is now a reality. But will indoor agriculture replace outdoor farming as the technology progresses?
Speakers at a forum on indoor production systems or controlled environmental agriculture held at the North Carolina Biotechnology Center in Research Triangle Park, N.C., agreed that the new technology is just one more tool needed to feed a growing world population, but it will never replace conventional outdoor agriculture. However, they all see great promise for the technology.
“I’m excited about controlled environment agriculture. There is a lot of potential now that we can control these environments and cater to what the plants really need. We can focus a lot more on quality traits, on flavor and nutrition,” said Dr. Matt DiLeo, director of Elo Life Systems, based in Research Triangle Park, N.C.
DiLeo said controlled environment agriculture combined with a suite of new technologies that includes gene editing, genotyping and gene discovery will drive forward improvements in crops faster than has been possible with previous generations of technology.