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Corn, Soybean Planting Falls Slightly Behind 2020

Corn, Soybean Planting Falls Slightly Behind 2020

For the week ending May 2, 2021, there were 6.1 days suitable for fieldwork, according to the USDA's National Agricultural Statistics Service. Topsoil moisture supplies rated 7% very short, 23% short, 68% adequate and 2% surplus. Subsoil moisture supplies rated 11% very short, 26% short, 62% adequate and 1% surplus.

Field Crops Report:

Corn planted was 42%, behind 55% last year, but ahead of 36% for the five-year average. Emerged was 2%, behind 8% last year and near 5% average.

Soybeans planted was 20%, behind 29% last year, but ahead of 12% average.

Winter wheat condition rated 6% very poor, 12% poor, 40% fair, 39% good and 3% excellent.

Sorghum planted was 1%, behind 6% last year and near 2% average.

Oats planted was 92%, ahead of 86% last year and 80% average. Emerged was 73%, well ahead of 53% last year and 50% average.

Pasture and Range Report: Pasture and range conditions rated 6% very poor, 16% poor, 37% fair, 37% good and 4% excellent.

Source : unl.edu

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In this episode of The Swine it Podcast Show Canada, Dr. Joshua Selsby from Iowa State University explains how heat stress affects swine biology and why now is the ideal time to prepare for next summer’s challenges. He breaks down its effects on muscle function, immune responses, and long-term metabolic outcomes. Learn how early planning can protect herd performance when temperatures rise again. Listen now on all major platforms! "Heat stress leads to a cascade of biological damage, beginning with metabolic disruption and expanding across multiple organ systems." Meet the guest: Dr. Joshua Selsby is a Professor in the Department of Animal Science at Iowa State University. With over 15 years of research on skeletal muscle physiology and heat stress, he focuses on understanding how thermal stress disrupts swine metabolism, immune function, and muscle integrity.