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Crop quality varies widely: Manitoba Crop Report

Manitoba Agriculture says crop quality varies widely, with southern areas of the province in better condition than areas further north, all dependent on rainfall accumulation and speed of drainage.

Fungicide application is slowing across Manitoba, as crops grow past the appropriate timing windows.

Producers have done much more fungicide application in 2022 than in recent years.

A few insect concerns have popped up in localized spots across Manitoba, with bertha armyworm spraying reported in the Eastern region.

Soybean and pea aphids have been found in those crops, with pea aphid insecticide spraying often occurring with the fungicide pass. Soybean aphids have showed up in localized spots, and remain below thresholds but should be monitored closely.

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How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Video: How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Meat is having a moment, and ground pork is perfectly positioned to help you capture new category growth.

In this business intelligence deep-dive, National Pork Board experts Bailey Morrell and Rick Smith break down the latest consumer behaviors, retail trends, and an $80 million incremental retail opportunity in ground pork.

Watch to learn how expanding your ground pork offerings, utilizing proper fat-lean ratio labeling, and building a dedicated "grinds set" can attract Gen Z and Millennial shoppers while driving "center of the plate" profitability.

we cover:

• Insights from the 2026 Power of Meat presentation.

• Why ground pork is the "gateway meat" for younger, high-value shoppers.

• How adding just two new ground pork SKUs can drive incremental sales.

• Actionable merchandising strategies, including the right fat-lean ratios for specific recipes.