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Despite Challenging Growing Season, U.S. Grains Show Resiliency, According to U.S. Grains Council’s 2019/2020 Corn Harvest Quality Report

After one of the United States’ most challenging growing seasons in history, that included weather-related planting delays, delayed crop maturation and early rains and snows during harvest, the U.S. Grains Council (USGC) has published its ninth annual Corn Harvest Quality Report, a representative view of the quality of corn assembled for export, collected as it enters the international merchandising channels.
 
The report is based on 623 samples collected from inbound farm-originating trucks at harvest.
 
“As industry stakeholders and international buyers make decisions about purchase contracts and processing needs for corn for feed, food or industrial use, corn quality information becomes critical,” said Kurt Shultz, USGC senior director of global strategies. “Reports like the Council’s crop quality reports provide transparency about crop conditions and consistently reinforce that the United States is the world’s most reliable supplier of good quality corn.”
 
This season’s growing conditions forced some producers to harvest at relatively high moisture levels that have led to lower-than-average test weights, slightly higher stress crack incidences and higher broken corn and foreign material (BCFM) as compared with last year’s corn crop.
 
A forthcoming companion report – the 2019/2020 Corn Export Cargo Quality Report – will focus on export cargo samples collected from corn shipments undergoing federal inspection and grading processes at export terminals. It will provide information on grading, handling and how U.S. corn is moved and controlled through export channels.
 
 
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