Dying Navy Veteran Receives Pig Heart Transplant

Sep 25, 2023

Surgeons have successfully transplanted a pig’s heart into a dying man – only the second patient to undergo such an experimental feat, the Associated Press (AP) reports. Two days after his surgery, the man was cracking jokes and able to sit in a chair, Maryland doctors told AP on Friday.

Lawrence Faucette, a 58-year-old Navy veteran from Frederick, Md., was facing near-certain death from heart failure. Unfortunately other health problems meant he wasn’t eligible for a traditional heart transplant, doctors at University of Maryland Medicine told AP.

Doctors said they were thrilled at Faucette’s early response to the pig organ, but pointed out that the next few weeks are critical.

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Video: Building Better Barns: Innovations in Hog Facility Design with PSI’s Tim Messinger

In this exclusive interview from the 2025 Iowa Pork Congress Rachel Fishback and Swineweb sit down with Tim Messinger, a seasoned expert from Precision Structures Inc. (PSI) of Wellman, Iowa, to delve into the latest trends and innovations in hog barn construction and remodeling.

With nearly two decades at PSI, Tim shares his journey from draftsman to sales, highlighting the company’s comprehensive services in building farrow-to-wean complexes, finishers, and nurseries. He emphasizes the critical role of proper site layout and grading in barn construction, ensuring long-term efficiency and scalability for pork producers.

Tim also discusses the increasing importance of advanced ventilation systems and smart controllers like Maximus and AP Edge, which offer producers enhanced monitoring and control over barn environments. As construction costs have risen, PSI has seen an uptick in remodeling projects, particularly in slat replacements, roof refurbishments and barn gating remodels to extend the lifespan of existing facilities.

A key takeaway from Tim is the value of partnering with reputable builders who offer robust post-sale support. PSI’s dedicated service team stands ready to assist clients 24/7, addressing emergencies and ensuring optimal barn performance.

For pork producers looking to build or upgrade their facilities, this conversation offers valuable insights into best practices and the latest industry developments.