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Early First Cut of Hay

With moisture finally coming in late May, grasses are quickly growing and in the midst of putting their seed-heads out. To find out what this means in terms of the first cut of hay, we’re speaking with Karin Lindquist, forage beef specialist for Alberta Agriculture.
 
Interview with Karin Lindquist (2:11 minutes) (1.00 Mb)
Source : Agriculture and Forestry

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Cackle Hatchery’s 240,000-Egg Expansion: Take the Tour!

Video: Cackle Hatchery’s 240,000-Egg Expansion: Take the Tour!

Cackle Hatchery is proud to unveil our newest facility, expanding our capacity by 240,000 eggs. This video tour showcases a beautifully designed, modern building with clean, efficient spaces tailored for top-quality hatching. Our expertly installed incubators and hatchers ensure healthy chicks for farmers, breeders, and enthusiasts nationwide. With a focus on functionality and a fresh, polished look, this expansion marks a new chapter in our commitment to excellence in poultry production. Watch now to see how we’re growing stronger!