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Early First Cut of Hay

With moisture finally coming in late May, grasses are quickly growing and in the midst of putting their seed-heads out. To find out what this means in terms of the first cut of hay, we’re speaking with Karin Lindquist, forage beef specialist for Alberta Agriculture.
 
Interview with Karin Lindquist (2:11 minutes) (1.00 Mb)
Source : Agriculture and Forestry

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Why sows need more nutrients - Katlyn McClellan

Video: Why sows need more nutrients - Katlyn McClellan

In this episode of The Swine it Podcast Show Canada, Katlyn McClellan, PhD Candidate at South Dakota State University and swine nutrition researcher, explains how late gestation phase feeding can improve sow nutrient status, farrowing outcomes, and piglet survival. She discusses anemia in modern prolific sows, limitations of traditional bump feeding, and practical strategies for implementation. Learn research-driven insight for nutrition and production professionals. Listen now on all major platforms!