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Early Lessons from Ridgetown’s Long-term Cover Crop Trial for Field Crops

Dr. Dave Hooker and his colleagues have been curious about the value of integrating cover crops into a farming operation in the long term. These questions have remained unanswered by numerous short-term trials they had been conducting, which led them to establish a new trial. As it can take time for a cropping system to equilibrate, this long-term cover crop trial was developed with the hope of uncovering the answers to the questions they had, as well as the questions yet to be asked. Two trial sites have been established in Southern Ontario to capture two different regional environments. The Ridgetown trial represents the deep southwest while the trial at the Elora Research Station represents a shorter growing season. At each location, two primary cropping systems are being investigated, with a specific focus on the response of these systems to a range of cover crop intensities.

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Alberta Honey: A Day at Molenkamp Honey Farms

Video: Alberta Honey: A Day at Molenkamp Honey Farms

When was the last time you read the label on your honey?

We spent a day at Molenkamp Honey Farms with Michael Molenkamp, who has been keeping bees for 17 seasons and runs three to four thousand hives. In mid-September, he was finishing treatments and getting his bees ready for winter, and he walked us through how Alberta honey gets made.

Alberta has just 150 commercial beekeepers running 300,000 colonies, and together they produce 40% of Canada’s honey. Long summer days and golden canola fields give Alberta honey a light flavour that’s hard to match anywhere else.

Molenkamp calls Alberta beekeepers some of the most resilient farmers he knows. There’s plenty of Alberta honey to go around, but a lot on our shelves isn’t from here, so his ask is simple. Give the label a second look and choose honey made by Alberta beekeepers, or buy straight from a beekeeper near you.