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Elevating Animal Welfare

Our unwavering commitment to animal welfare is not just a promise but a way of life. To uphold this pledge, we prioritize monthly Animal Welfare Seminars. These sessions ensure that our employees, who regularly care for and interact with pigs, are informed and passionate advocates.

“HyLife is a company of integrity that lives up to our core values,” shares Chris Neufeld, Animal Care and Biosecurity Coordinator HyLife.

The comprehensive seminars cover an array of topics, such as:

  • HyLife’s Animal Care and Biosecurity Policies: Understanding these policies is essential to providing top-notch care for our pigs.
  • Behavior-Based Animal Handling Techniques: Developing the necessary skills to work with and handle our animals using their natural behaviour.
  • Animal Wellness: Empowering our employees to be vigilant and take immediate action if they see any signs of concern.

Neufeld is a session leader and believes in the importance of continuous training

Click here to see more...

Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.