Farms.com Home   News

Farm Progress: Derecho Damage Could Slow Harvest this Fall

By Pam Knox

I’ve been following the story of the terrible derecho in the Corn Belt and how it has affected farming there. Here is a story from Farm Progress that gives more detail about how the crops were affected and how things like the corn variety and stalk strength made a difference in how the corn stood up to winds of up to 140 mph near Cedar Rapids, IA. How will it affect the harvest? And what about the drought there and its impact on the crops? You can read more here.

Source : uga.edu

Trending Video

LALEXPERT: Sclerotinia cycle and prophylactic methods

Video: LALEXPERT: Sclerotinia cycle and prophylactic methods

White rot, also known as sclerotinia, is a common agricultural fungal disease caused by various virulent species of Sclerotinia. It initially affects the root system (mycelium) before spreading to the aerial parts through the dissemination of spores.

Sclerotinia is undoubtedly a disease of major economic importance, and very damaging in the event of a heavy attack.

All these attacks come from the primary inoculum stored in the soil: sclerotia. These forms of resistance can survive in the soil for over 10 years, maintaining constant contamination of susceptible host crops, causing symptoms on the crop and replenishing the soil inoculum with new sclerotia.