Farmers in the US get a boost from NASDA policy

Sep 20, 2023

Imagine being a farmer, nurturing your crops, and then out of nowhere, a lawsuit comes knocking. Quite a setback, isn't it? But there's good news on the horizon. During their annual gathering, the folks at the National Association of State Departments of Agriculture (NASDA) made a landmark decision. They're rolling out a brand-new policy, a kind of shield, if you will, for our dear farmers and foresters. Why? To ensure they don't get bogged down by those pesky nuisance lawsuits. I got the scoop from NASDA's main man, CEO Ted McKinney. He shared, "This isn't just a policy; it's a promise to our farmers. As urban areas expand, we've seen our farmlands shrink. Our farmers aren’t just tilling soil; they’re feeding nations, making sure we've got food on our tables. They need, and deserve, this protection." But here's a sobering fact: A report from USDA has flagged a worrying trend. The number of farms is dwindling. We had 2.2 million farms in 2007, but by 2022? Only 2 million. And in the past ten years, we've lost a whopping 20 million acres of farmland. This makes one thing clear: farming isn't just a profession; it's a legacy. And with NASDA's new policy, we're not just protecting our present; we're sowing seeds for a secure future.Source : wisconsinagconnection

Video: Industry–University Collaborations in Swine Research - Dr. Jordan Gebhardt and Matt Einarson

In this episode of The Swine it Podcast Show, Dr. Jordan Gebhardt from Kansas State University and Matt Einarson from SAM Nutrition explore how academic–industry partnerships are driving innovation in swine nutrition. They share how collaborations support graduate training, create credibility, and translate research into practical strategies for producers. Discover real trial outcomes, sustainability initiatives, and why bridging science with industry is essential for the future. Listen now on all major platforms!

"The partnership with universities allows research to stay current, answering real questions that nutritionists and producers are asking today." - Dr. Jordan Gebhardt

Meet the guest: Dr. Jordan Gebhardt / jordan-gebhardt-9a6b4b120 , Associate Professor of Swine Production at Kansas State University, combines expertise in veterinary medicine and applied swine nutrition to improve herd health and productivity through research and student training. Matt Einarson / matt-einarson-7a00a123 , Vice President of Sales and Business Development North America at SAM Nutrition, brings more than two decades of leadership in global agribusiness, specializing in strategy, market development, and feed innovation.