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Feeding changes open opportunities

There’s a strong relationship between health and growth in a calf’s early life and that animal’s lifetime production. That means what happens to a calf in its first few hours and days is extremely critical, particularly concerning what it’s fed.

What, how much and when to feed calves is changing and opens new opportunities for producers to impact the long-term health, growth and productivity of their animals, said Michael Steele, a professor in the University of Guelph-Department of Animal Biosciences.

“You can mold the calf when it’s born,” he said. “We call this developmental plasticity, which is strong early in life and goes down as time goes on.”

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Trailer Biosecurity at Harvest Plants - Dr. Lucas Ferreira

Video: Trailer Biosecurity at Harvest Plants - Dr. Lucas Ferreira


In this episode of The Swine Health Blackbelt Podcast, Dr. Lucas Ferreira, a Research Assistant at the University of Minnesota, discusses trailer contamination risks at packing plants. He shares research on pathogen prevalence, seasonal trends, driver biosecurity practices, and factors contributing to contamination during transport. He highlights opportunities to strengthen biosecurity and reduce disease transmission across swine operations. Listen now on all major platforms!

"Trailer washing gaps allow harvest plant contamination to increase pathogen risk before equipment returns to farms or wash facilities."

Meet the guest: Dr. Lucas Ferreira https://www.linkedin.com/in/lucas-fer... is a veterinarian from Brazil currently pursuing a master's degree at the University of Minnesota. His work focuses on swine pathogen epidemiology, detection, control, and prevalence, with an emphasis on science-driven solutions that improve herd health and biosecurity. Learn more from Dr. Lucas Ferreira on The Swine Health Blackbelt Podcast, available on all major platforms.