Farms.com Home   News

Fire At Wisconsin Dairy Plant Leaves Storm Drains Clogged With Butter

By Zoe Sottile

Bring in the toast.

A fire at a dairy plant in Wisconsin left storm drains and a historic canal clogged with butter.

The fire took place at an Associated Milk Producers facility in Portage on Monday, according to a news release from the Wisconsin Department of Natural Resources.

Approximately 20 gallons of butter flowed into the adjacent Portage canal via a storm sewer, says the department. The butter has since been removed from the canal and the storm sewers were clear as of Thursday.

Environmental impacts are “minimal,” officials said in the news release.

“Most of the butter that left the facility exited via the sanitary sewer and traveled to the wastewater treatment plant,” according to the department. “Wastewater plant personnel have been clearing butter out of the plant since the incident. The treatment plant has operated effectively without disruption, though some temporary exceedances are anticipated.”

The fire started in a room that was used to store butter, according to a Facebook post from the Portage Fire Department, which was first responded to the incident. Butter runoff and heavy smoke made it difficult for personnel to enter the facility. It took several hours and help from other fire departments in the area to contain and extinguish the fire, the department added.

Click here to see more...

Trending Video

Alternatives to Antibiotics - Dr. Luciana Rossi

Video: Alternatives to Antibiotics - Dr. Luciana Rossi



In this special re-run episode of The Swine Nutrition Blackbelt Podcast, we bring back our conversation with Dr. Luciana Rossi, Associate Professor at the University of Milan, who discusses alternatives to antibiotics in swine nutrition. She explores antimicrobial resistance, the role of functional ingredients, and the potential of biochar in improving gut health and sustainability. Tune in now on all major platforms!

"Biochar, a vegetable charcoal produced by pyrolysis, has shown potential in reducing diarrhea incidence and improving gut health in weaning piglets."

Meet the guest: Dr. Luciana Rossi https://www.linkedin.com/in/luciana-r... is an Associate Professor at the University of Milan, specializing in animal nutrition, biotechnology, and innovative feed strategies. Her work focuses on functional ingredients, edible vaccines, and alternatives to antimicrobials to improve swine health and sustainability. Her research advances nutritional solutions that reduce disease risk and environmental impact.