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From Academia to Agriculture: Former PhD student and supervisor launch innovative vertical farming venture

It’s fairly common for supervisors to stay in touch with their former PhD students. Many continue as collaborators in research, teach together, and maintain close friendships after their formal supervisor-student relationship comes to an end.

Less common? Going into business together.

But that’s exactly where Dr. Ernest Korankye (Class of ’13 and ’18) and Dr. Raj Lada have found themselves, over a decade after they first met.

“I never pictured myself as an entrepreneur,” says Dr. Lada, professor emeritus at the Faculty of Agriculture. “But I discovered in my retirement that staying at home was very difficult for me. Starting a new endeavour with Ernest felt like a natural fit.”

Ernest came to Nova Scotia from Ghana in 2010 after enrolling in the NSAC Master of Science program. Raj was not his original supervisor, but a twist of fate brought them together. Ernest would go on to complete both his MSc and PhD as part of Dr. Lada’s research program on Christmas trees,  focusing on balsam fir volatiles.

“Ernest is a very hardworking individual,” says Raj. “He took on a complicated project, in a subject matter that was new to him, doing research that had never been done before. I don’t know anybody else who would have taken that challenge on, and I congratulate him for it.”

As if grad studies weren’t enough, Ernest was also finding his path to entrepreneurship. Almost immediately after relocating to Truro, he found himself figuring out how to ship goods home to Ghana, and by 2012, he had established Asante Logistic Group, a business he ran on the side with his wife Anita while pursuing his MSc and then PhD.

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Meet The People Behind The Food: Celebrating National Ag Day

Video: Meet The People Behind The Food: Celebrating National Ag Day

For National Ag Day, Seed World brings together voices from across the seed industry to share what is happening at the very start of the food system. From science and innovation to supply chains and stewardship, their perspectives point to one thing. Everything begins with seed.

Featuring insights from McKayla Smucker, Lisa Branco, Marc Cool, Han Chen, and Shawn Brook. This video highlights how decisions made at the seed level shape the quality, consistency and availability of the food, fuel and fiber people rely on every day.

This National Ag Day, we recognize the people working at the very beginning of it all.