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Government of Canada pauses decision on Glyphosate as it strengthens the capacity and transparency of review process for pesticides

OTTAWA, ON - The controlled use of pesticides is an important tool for the agricultural sector. Prior to approval for sale in Canada, all pesticides must undergo a rigorous science-based review by Health Canada's Pest Management Regulatory Agency (PMRA) and meet strict standards for health, safety and environmental protection. 

While the current regulations provide robust protection of human health and the environment, some of its provisions now warrant review to ensure the pesticide approval process meets the expectations of Canadians in the areas of transparency and sustainability.

That is why, today, the Honourable Patty Hajdu, Minister of Health, the Honourable Marie-Claude Bibeau, Minister of Agriculture and Agri-Food and the Honourable Jonathan Wilkinson, Minister of Environment and Climate Change announced that the Government of Canada is putting a pause on proposed increases to Maximum Residue Limits (MRLs), including for glyphosate. As a result, there will be no increases to MRLs until at least spring 2022.The Ministers also announced the Government of Canada will begin consulting on specific provisions of the Pest Control Products Act (2002) to consider, among other elements, ways to balance how pesticide review processes are initiated in Canada and increase transparency.

In addition, the Ministers announced $50 million in investment in Health Canada's Pest Management Regulatory Agency (PMRA) and Agriculture and Agri-Food Canada's pest management research, to be supported by Environment and Climate Change Canada. $42 million will be invested over three years in the Heath Canada's PMRA to further strengthen its human and environmental health and safety oversight and protection, including improving the availability of independent data to further support pesticide review decisions, and the transparency of decision-making. A further $7 million will be invested to Agriculture and Agri-Food Canada, and $1 million to Environment and Climate Change Canada in supporting work, to accelerate the research, development and adoption of alternative pest management solutions.

When conducting pesticides approvals, Health Canada considers data and information provided by manufacturers; published scientific reports; federal, provincial, and territorial governments; other regulatory agencies; and Canadians.  This new funding will increase the availability of independent data in this process by parties such as universities, NGOs and governments. This funding will allow Health Canada to increase independent data generation, including new water and agricultural monitoring data. It will also allow the creation of a new expert panel process to provide advice, as appropriate, prior to evidence-based decisions of the PMRA on pesticides, including on MRLs.

Source : Cision

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What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.