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Grazing hay fields

Hot and dry conditions - both this year and last - have stressed many pastures in the province. This year, some producers are pulling their cattle off pastures 60 to 70 days earlier than usual. Karin Lindquist, forage and beef specialist at the Alberta Ag-Info Centre, outlines grazing hay fields this fall an option to consider to keep livestock out as long as possible.

Interview with Karin Lindquist (3:34 minutes) (1.63 Mb)

 
 
Source : Alberta Ag and Forestry

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Heat Stress in Pigs: What to Prepare for Before Next Summer - Dr. Joshua Selsby

Video: Heat Stress in Pigs: What to Prepare for Before Next Summer - Dr. Joshua Selsby

In this episode of The Swine it Podcast Show Canada, Dr. Joshua Selsby from Iowa State University explains how heat stress affects swine biology and why now is the ideal time to prepare for next summer’s challenges. He breaks down its effects on muscle function, immune responses, and long-term metabolic outcomes. Learn how early planning can protect herd performance when temperatures rise again. Listen now on all major platforms! "Heat stress leads to a cascade of biological damage, beginning with metabolic disruption and expanding across multiple organ systems." Meet the guest: Dr. Joshua Selsby is a Professor in the Department of Animal Science at Iowa State University. With over 15 years of research on skeletal muscle physiology and heat stress, he focuses on understanding how thermal stress disrupts swine metabolism, immune function, and muscle integrity.