H5N1 Strikes More Poultry Flocks in 3 States

Feb 06, 2025

By Lisa Schnirring

Federal officials today confirmed more H5N1 avian flu outbreaks in poultry in three states, with commercial farms in Missouri especially hard hit.

According to the latest updates from the US Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS), the virus was confirmed at five farms in Missouri, all of them commercial facilities.

Affected premises include a layer farm in Newton County that has nearly 1.15 million birds. Other producers include a turkey farm in Newton County, a broiler breeder farm in McDonald County, and three turkey farms in three different counties.

Over the past 30 days, the virus has led to the loss of nearly 4.3 million poultry in Missouri.

Outbreaks in California, Oregon

In other poultry developments, APHIS confirmed the virus on a commercial turkey farm in California's San Joaquin County that has 22,200 birds and in a backyard flock of 8 birds in Oregon's Klamath County.

APHIS testing also confirmed H5N1 in one more dairy cow herd, another in California, raising the national total to 957 and California's total to 736.

Source : umn.edu

Video: Screening Nursery Ingredients - Kynna Crawford

In this episode of The Swine Nutrition Blackbelt Podcast, Kynna Crawford, Graduate Research Assistant at South Dakota State University, discusses how Plackett-Burman designs can help screen nursery diet ingredients for early post-weaning feed intake. She explains why low intake after weaning contributes to stress and mortality, how screening trials can evaluate multiple ingredients in a single study, and how the approach can support both research and commercial nursery nutrition decisions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

"A single screening trial can help identify which nursery ingredients deserve deeper research for early post-weaning feed intake."

Meet the guest: Kynna Crawford / kynna-crawford-a2610a3aa is a Master's student in Animal Sciences at South Dakota State University, where her work focuses on swine nutrition and nursery pig management. Her research examines strategies to alleviate weaning stress, including dietary approaches and screening tools to identify ingredients that may promote early feed intake. Learn more from Kynna Crawford on The Swine Nutrition Blackbelt Podcast, available on all major platforms.