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Hope Remains For Decent Soybean Crop

Only about thirty per cent of Manitoba's soybeans have been harvested so far.
 
That number is far below the three-year average for this time of year which is 77 per cent.
 
Cassandra Tkachuk with Manitoba Pulse and Soybean Growers (MPSG) talked about the impact of the weekend storm.
 
"I would say most of them [soybeans] are still standing upright, but we have seen some lodging from that heavy, wet snow. The lodging might pose issues, but in the cases where we see it, it's not at significant parts of the field. So we're hopeful that by the time the snow melts and things dry up a little bit, to be able to get back on the fields that we can still take off some of those crops."
 
She says the majority of the damage to the soybeans was done before the snowfall, and was a result of the wetting and drying cycle that occurred.
 
If conditions allow, Tkachuk advises farmers to slow down while harvesting to avoid plugging the combine.
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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.