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Iowa Organic Conference to Highlight Economics and Climate-Smart Systems

By Kathleen Delate

The country’s largest university-sponsored organic conference will return Nov. 25 to the University of Iowa in Iowa City. A joint effort of Iowa State University Extension and Outreach and the University of Iowa, the conference will feature producers and experts from across the country sharing tips for transitioning into organic production and methods to enhance organic operations.

Registration is $100 through Nov. 10 and $150 after that date. Conference registration is available online at https://www.regcytes.extension.iastate.edu/iowaorganic/.

This year’s theme is “Organic Agriculture: Economic Opportunities and Climate-Smart Systems” featuring keynote speaker Thelma Velez, research and education program director, Organic Farming Research Foundation. Velez will speak on how OFRF surveys organic farmers on their research and education needs and how they work to have their voices heard through various outlets, including the Farm Bill.  

The conference begins at 2 p.m. Sunday, Nov. 24, with vendor setup, and a reception featuring local and organic food and drinks at 6 p.m. in the UI Memorial Union.

Monday’s breakout sessions start at 8 a.m. and will include information on transitioning into organic farming, weed management, organic livestock production and specialty crops. Other sessions include improving soil health, organic no-till, transitioning to organic and working with NRCS, among others. Monday’s lunch will highlight local and organic produce, meats and dairy products assembled into a gourmet meal by Chef Anne Watson and her University of Iowa dining team.

“The Iowa Organic Conference is the largest university-sponsored organic conference in the country,” said Kathleen Delate, professor and extension organic specialist with ISU Extension and Outreach. “Last year’s conference brought over 30 exhibitors, ranging from organic seed sales to local food system nonprofits, to government offices working with transitioning and certified organic farmers. Despite the challenges of storms and wet fields, organic farmers are anticipating successful organic yields.”

Hotel rooms are available at The Graduate Hotel for Sunday, Nov. 24. Guests may access room reservations online.

For additional conference information and directions to the conference, visit the 2024 Iowa Organic Conference webpage or contact Kathleen Delate at kdelate@iastate.edu or 515-294-5116.

Source : iastate.edu

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Supplemental Nitrogen on Soybeans: Can Early Nitrogen Increase Yield?

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Can supplemental nitrogen help soybeans reach higher yield potential? Technical Agronomist Tim Sickman walks through an ongoing trial at the Nutrien Innovation Farm in Owensboro, Kentucky, exploring whether a modest amount of nitrogen applied at planting can support higher-yielding soybean environments.

The trial compares 30 pounds of supplemental nitrogen across both 15- and 30-inch rows, along with treatments that include sulfur and micronutrients. Similar trials conducted in 2024 and 2025 delivered a six- to seven-bushel yield response, prompting the team to expand the research this season.

Early observations show that treated soybeans are slightly taller and averaging about two additional nodes on the main stem. These added nodes could create more opportunities for blooms and pods, but the true results will come at harvest when the team evaluates pod development, seed fill and final yield.

In This Video:

Why high-yield soybeans may need supplemental nitrogen

Results from the 2024 and 2025 trials

Nitrogen treatments in 15- and 30-inch rows

Fertilizer placement and application methods

Differences in plant height and node counts

Potential effects on pod development and yield