Farms.com Home   News

Iowa Pork Producers Association Welcomes 2025 Summer Interns

The Iowa Pork Producers Association (IPPA) has welcomed two Iowa State University students as summer interns. Alley Odland of Webster City, Iowa, will gain hands-on experience in promotions and communications, while Josh Wiley of Walker, Iowa, will gain hands-on experience in outreach and legislative engagement as part of IPPA’s efforts to support future leaders in the pork industry.

Odland, a junior majoring in animal science with a swine certificate, is serving as the promotions and outreach intern. Throughout the summer, she will assist with county pork promotions, help coordinate the Bacon Buddies® program, and contribute to IPPA’s presence at summer grilling events across the state. She is also playing a key role in preparing the farrowing display in the Animal Learning Center at the Iowa State Fair.

Odland has a strong interest in bridging the gap between consumers and producers, and views communication as a vital tool for the industry. “I am beyond excited to be able to spread my passion for the pork industry in a professional and impactful way,” said Odland. “This internship gives me a chance to advocate for producers and help create meaningful experiences for consumers.”

Wiley, also a junior in animal science, is serving as IPPA’s legislative intern. His internship begins with a five-week stay in Washington, D.C., where he is working closely with lawmakers and policy advisors. There, he is gaining insight into the legislative process, especially as it relates to agricultural policy and its impact on producers back home in Iowa. While in the capital, he is attending hearings, meeting with members of Congress and their staff, and learning how decisions made at the federal level shape the future of the pork industry.

Click here to see more...

Trending Video

Swine Leaders Live | Episode Featuring Macie Reeb (AMVC Nutritional Services)

Video: Swine Leaders Live | Episode Featuring Macie Reeb (AMVC Nutritional Services)

Swine Leaders Live, host Jim Eadie sits down with Macie Reeb, Associate Swine Nutritionist at AMVC Nutritional Services, for a thoughtful conversation on leadership, nutrition, and the future of pork production.

Macie is an emerging leader in the pork industry, combining hands-on swine nutrition expertise with a strong passion for education, advocacy, and consumer outreach. From her experience in the Iowa Pork Leadership Academy—including representing pork producers on Capitol Hill—to her day-to-day work supporting swine operations, Macie shares insights on where the industry is headed and how the next generation is shaping its future.