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Managing Pre-Harvest Glyphosate Application

Canola growers are being reminded that pre-harvest glyphosate applications should be carefully managed to help ensure crops meet the needs of domestic and export customers.

Applying pre-harvest glyphosate for weed control too early can result in unacceptable product residues in harvested grain, which can create market risk.

Where allowed, pre-harvest glyphosate should only be applied for weed control once grain moisture is less than 30 per cent in the least mature part of the field.

Justine Cornelsen is an Agronomy Specialist with the Canola Council of Canada.

"Understanding your pre-harvest intervals is extremely important, especially on a market aspect. Any product you're using, make sure that you know it's PHI (pre-harvest intervals) and are focused in to that," she said.

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.