Farms.com Home   News

Manitoba Pork Urges Federal Government to Take Action to Improve Regulatory Competitiveness

The General Manager of Manitoba Pork is urging the federal government to take action to improve the regulatory competitiveness of Canadian agriculture both domestically and internationally.
An article being circulated through Manitoba community newspapers and posted to the Manitoba Pork web site looks at "Regulatory Competitiveness."
Cam Dahl, the General Manager of Manitoba Pork, acknowledges, while some regulations such as those related to food safety are necessary, regulations always come with a cost.

Cam Dahl-Manitoba Pork:
We compete in an international marketplace so, when we find that the regulations on Canadian agriculture and specifically we're talking about hog production today, so when the regulations or the cost of regulations on Canadian agriculture are higher than they are in other countries like the United States or Brazil it means that Canadian farmers are less competitive in the international marketplace and of course that reduces the bottom line for producers here at home.
It leaves less money to invest in the growth of the industry and provides fewer jobs.
One of the most cited example is the carbon tax.
That's a regulation or legislation that imposes a tax on Canadian farmers that doesn't exist in other countries so it's making it more expensive to heat and cool barns here Canada and in Manitoba and that makes us less competitive.
So, we need to look at a way of having that balance of having the regulations in place to meet the safety requirements for food or for workers but not having regulations just for the sake of regulations and imposing that extra cost on Canadian farmers.

Click here to see more...

Trending Video

Carrying on a Pig Farming Legacy with Purpose and Progress

Video: Carrying on a Pig Farming Legacy with Purpose and Progress

After losing his father in a car accident, James Lamb took on the responsibility of the family farm. What started as a way to honor his dad’s legacy has grown into something more. Now, a contract grower for Prestage Farms, a family-owned and operated pork and poultry producer in North Carolina, he runs his own nursery pig operation with sustainability top of mind. From animal welfare to clean, well-managed spaces and smarter manure management strategies, he’s carrying on his family’s legacy while raising the bar for responsible and sustainable pork production.