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Manitoba Sees Increase In Spring Wheat, Canola, And Soybean Acres

In its updated seeded acreage report, Statistics Canada is showing that Manitoba farmers either planted or intended to plant more spring wheat, canola, and soybeans compared to 2014.
 
Provincially, 3.0 million acres of spring wheat went into the ground, which is up 17.3 per cent from last year.
 
Nationally, 5.8 million acres of durum wheat was planted, in addition to 17.1 million acres of spring wheat for a total increase 1.3 per cent.
 
For canola, Manitoba saw a 4.7 per cent increase with a total of 3.1 million acres.
 
Canola was down 2.4 per cent nationally with a total of 19.8 million.
 
Manitoba farmers also reported a 4.7 per cent increase in soybeans with 1.3 million acres seeded.
 
Across Canada, soybeans failed to reach last year's record high, down 2.5 per cent to 5.4 million acres.
 
Source : PortageOnline

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Evolution of Beef Cattle Farming

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.