Farms.com Home   News

Meeting Offers Insight For Farmers On 2014 Farm Bill

Farmers interested in learning more about the 2014 farm bill and its impact on commodity programs can hear from experts who will provide insight into the legislation during a meeting March 20.

The 2014 farm bill's safety net requires farmers and landowners to elect which program design they prefer based on what they think will be most effective for their operations, particularly in conjunction with crop insurance, said Sam Custer, an Ohio State University Extension educator.

OSU Extension, which is hosting the event, is the outreach arm of Ohio State University's College of Food, Agricultural, and Environmental Sciences.

"Significant analysis is needed to compare the new programs and provide valuable information to the farm's decision makers, who will be locked into the program choice for the life of this farm bill," Custer said.

A panel discussion of the farm bill will include Jon Coppess, clinical professor of law and policy at the University of Illinois; Adam Sharp, vice president of public policy with the Ohio Farm Bureau; and Art Barnaby, professor of policy and risk management at Kansas State University.

The meeting will cover several issues, including crop safety net decisions, commodity programs (including dairy) and crop insurance.

Source:purdue.edu

Click here to see more...

Trending Video

How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.