Farms.com Home   News

Missouri Dairy Summer Social is June 5

Missouri Dairy’s fifth annual Summer Social, held in partnership with University of Missouri Extension, is 11 a.m.-1:30 p.m. Thursday, June 5, at Twin Knobs Dairy in Vanzant.

Fourth-generation dairy farmers Kaleb and Erin Rodgers plan to host Missouri Director of Agriculture Chris Chinn for the June Dairy Month proclamation at the event. Beginning with only 100 acres, the family has farmed with resilience to amass 1,000 acres in their operation, said MU Extension dairy specialist Reagan Bluel.

One of the guiding goals to grow the Missouri dairy industry identified at the 2024 Missouri Dairy Summit is to build and support the future of existing dairy operations through improving production within, Bluel said. “Kaleb and Erin have recently made major investments in the construction of a parlor and pack barn for their operation,” she said. “This strategic reinvestment is the first in decades, and it deserves to be showcased as a model opportunity of private-public partnership increasing both financial and environmental sustainability.”

In 2021, the Rodgers began seeking approval to improve the housing conditions of their herd. Through partnership with USDA Natural Resources Conservation Service (NRCS), they found common goals of cow comfort while also limiting runoff.

Source : missouri.edu

Trending Video

Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Video: Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Genetic research and new technologies continue to influence the future of swine health and production efficiency. In this episode, we explore how research and technology are being used to support stronger, more resilient pigs, while also improving overall production outcomes. In this episode, we are joined by Dr. Jenelle Dunkelberger, geneticist with Topigs Norsvin, to discuss both routine and emerging strategies for improving piglet, pig, and sow livability. She outlines two primary approaches to enhancing resiliency: gene editing and traditional selective breeding. Continuing the resiliency conversation, we also hear from Dr. Lucina Galina, director of technical research projects at the Pig Improvement Company. She shares insights into ongoing gene-editing work focused on PRRS, detailing the pathway to success, regulatory and practical considerations, and the questions that still remain as the technology evolves. Together, these conversations provide a closer look at how research, genetics and innovation are shaping the future of swine health and livability.