Farms.com Home   News

MSU Extension and Montana Pork Producers Council host April 29 conference for small pork producers

Montana State University Extension and the Montana Pork Producers Council will host a conference for small pork producers on Saturday, April 29, at Montana ExpoPark’s Family Living Center in Great Falls.

The conference, which will be held from 9:30 a.m. to 3:30 p.m., is an opportunity for pork producers, 4-H members, FFA members and others to learn about swine genetics, pork production, herd health and pork recipes. Local chefs will prepare pork dishes for attendees after a morning of learning and education.

Featured speakers include Randy Shipley, owner of Shipley Swine Genetics and Shipley Genetics Boar Studs in Ohio; and veterinarian Anna Forseth, director of animal health with the National Pork Producers Council.

Registration, which includes lunch, is $40 per attendee and requested by April 19. To register and for more information, call MSU Extension in Cascade County at 406-454-6980 or email Rose Malisani, MSU Extension agriculture agent in Cascade County

Source : Swine Web

Trending Video

Episode 97: Be Mindful of Minerals

Video: Episode 97: Be Mindful of Minerals

Beef producers know that mineral supplementation is essential for herd health — but choosing the right product can feel overwhelming. With tubs and bags in every color, price range, and formulation, it’s hard to know what your cattle actually need. In this episode, we cut through the confusion to help you make informed decisions about mineral programs. Learn what minerals matter most, how to assess your herd’s needs, and the best ways to deliver them efficiently. Tune in for practical insights and trusted resources to support your herd’s performance and profitability.