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MSU Extension Provides Information and Guidance to Michigan's Agriculture Industry During Highly Pathogenic Avian Influenza Disease Outbreak

  • $104.7 billion annual impact of food and agriculture on Michigan's economy
  • 900 dairy farms in Michigan (MDARD, 2023) 
  • $2.9 billion economic impact of the turkey industry (MDARD, 2023) 

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Michigan State University (MSU) Extension’s readiness and rapid response to disease outbreaks safeguarded Michigan’s livestock industry by equipping farmers with vital biosecurity knowledge and resources. This collaborative effort not only mitigated the immediate threat but also strengthened the state’s agricultural resilience and preparedness for future challenges. MSU Extension’s collaborative response to the highly pathogenic avian influenza (HPAI) outbreak helped safeguard Michigan’s agricultural and community events while minimizing disease spread. Its work protected animal health and ensured that youth in 4-H programs had the opportunity to engage in valuable learning experiences despite many challenges.

MSU Extension's Swift Response to Highly Pathogenic Avian Influenza Outbreak

Livestock health management is a critical yet challenging aspect of farming. When HPAI was confirmed in cattle for the first time in Michigan in 2024, the agricultural community faced a never-before-seen threat. Previously affecting poultry, HPAI’s emergence in dairy cattle highlighted the need for rapid dissemination of accurate information and actionable biosecurity guidance. Farmers required clear, science-based resources to protect their herds and flocks from this unexpected outbreak.

Source : msu.edu

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Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus

Video: Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus


Research in Action is a video series from Swine Innovation Porc that highlights the people and projects driving innovation in Canada's pork sector.

In this episode, Dr. Aline Remus (Agriculture and Agri-Food Canada) explains how precision feeding is helping producers improve efficiency, reduce feed costs and lower environmental impacts while supporting animal health and welfare.

As part of Swine Cluster 4 - Activity 8, this research is advancing precision livestock farming by tailoring nutrition to the needs of individual pigs or groups of pigs. The project aims to reduce feed costs, decrease greenhouse gas emissions and nutrient losses, and develop practical precision feeding systems that producers can confidently adopt on-farm.

By bringing together researchers from across Canada and around the world, this work is helping transform innovative research into practical solutions for a more sustainable and competitive Canadian pork sector.