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NDSU Extension Offers Considerations for Backgrounding Calf Management

By Karl Hoppe

While calf prices have fallen in fall 2025, calf prices are still historically high. With relatively low 2025 feed grain prices, growing calves past weaning can still make backgrounding economically feasible.

North Dakota State University Extension cattle specialists have provided a new series of backgrounding calf management videos. The series is found on the NDSU Extension website at ndsu.ag/backgrounding25.

Calf weaning in October was once common in North Dakota. Now, weaning occurs in November and December, with calves weaned in December, primarily due to their younger age.

Younger calves also mean lighter calves. Growing calves beyond weaning, where calves are fed a ration instead of grazing, is called backgrounding. The extended feeding period after weaning allows calves to acclimate to health and vaccinations, creates a transition to different feed rations and causes a delay in marketing.

Bryon Parman, NDSU Extension agricultural finance specialist, says producers feeding calves to a heavier weight should consider a budget for the outcome.

“Feed costs are only part of the consideration, since the price of weaned calves and backgrounded calves is extremely important,” says Parman.

Source : ndsu.edu

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Assessing Welfare Resources During Late Finish - Dr. Anna Johnson & Emma Coursey

Video: Assessing Welfare Resources During Late Finish - Dr. Anna Johnson & Emma Coursey


In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Anna Johnson from Iowa State University and Emma Coursey from the University of Illinois discuss research evaluating welfare resources during the late finishing stage on commercial swine farms. They explain how feeder management, water use, space allocation, and pig health influence welfare outcomes and practical on-farm management. Listen now on all major platforms!

"Small resource issues can become larger welfare problems when multiple stressors interact across finishing barns."

Meet the guests: Dr. Anna Johnson / anna-johnson-05028a14 is the Morrill Professor of Animal Behavior and Welfare at Iowa State University. She earned her Ph.D. in Animal Sciences from Texas Tech University and completed her master's degree in Applied Animal Behaviour and Welfare at the University of Edinburgh. Her research focuses on practical solutions that improve farm animal welfare, including sow productive lifetime, animal-human interaction, environmental enrichment, and Precision Livestock Farming.

Emma Coursey / emma-coursey-183810241 is pursuing a Doctor of Veterinary Medicine degree at the University of Illinois College of Veterinary Medicine after earning a bachelor's degree in Animal Science from Iowa State University. Her academic interests include swine health, production, and animal welfare, with research experience evaluating welfare resources in commercial finishing pigs.