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New funding supports Indigenous food sovereignty, security

Indigenous farmers, communities and governments can access new funding to help strengthen food security and sovereignty, and increase Indigenous participation in B.C.’s agriculture and food sectors.

The new Indigenous Food Pathways program is supporting new projects, enhancing existing programs and improving Indigenous-led operations in the agriculture and food sector. Projects can receive as much as $200,000 from the governments of Canada and British Columbia.

The program could support food and agriculture through projects such as micro-grants to Indigenous applicants interested in developing food and agriculture businesses, expanding successful Indigenous-led training programs, and other initiatives to address gaps affecting Indigenous participation in the food and agriculture sectors.

The Province is also launching a free service to support Indigenous farmers, communities and governments in finding information and resources to start or expand work toward food security, food sovereignty and participation in the food and agriculture sectors. The B.C. Indigenous Pathfinder Service will connect people to existing programs, services and funding opportunities to help Indigenous-led businesses and projects meet their goals for success with food sovereignty and food security.

Funding for the Indigenous Food Pathways program and B.C. Indigenous Pathfinder Service is provided through the Sustainable Canadian Agricultural Partnership, a five-year (April 1, 2023, until March 31, 2028), $3.5-billion investment by federal, provincial and territorial governments to strengthen the competitiveness, innovation and resilience of the agriculture, agri-food and agriculture-based products sector. This includes $1 billion in federal programs and activities and a $2.5-billion commitment that is cost-shared 60% federally and 40% provincially/territorially for programs that are designed and delivered by provinces and territories

Source : Canada.ca

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New research chair appointed to accelerate crop variety development

Video: New research chair appointed to accelerate crop variety development

Funded by Sask Wheat, the Wheat Pre-Breeding Chair position was established to enhance cereal research breeding and training activities in the USask Crop Development Centre (CDC) by accelerating variety development through applied genomics and pre-breeding strategies.

“As the research chair, Dr. Valentyna Klymiuk will design and deploy leading-edge strategies and technologies to assess genetic diversity for delivery into new crop varieties that will benefit Saskatchewan producers and the agricultural industry,” said Dr. Angela Bedard-Haughn (PhD), dean of the College of Agriculture and Bioresources at USask. “We are grateful to Sask Wheat for investing in USask research as we work to develop the innovative products that strengthen global food security.”

With a primary focus on wheat, Klymiuk’s research will connect discovery research, gene bank exploration, genomics, and breeding to translate gene discovery into improved varieties for Saskatchewan’s growing conditions.