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Now Tougher For Americans To Find Out Where Their Beef Or Pork Was Born

It's now tougher for Americans to find out where their beef or pork was born, raised and slaughtered.
 
After more than a decade of official complaints of protectionism from Canada and Mexico, the U-S Congress repealed a contentious labelling law last month that required retailers to include the animal's country of origin on packages of red meat.
 
Before repeal, the World Trade Organization authorized Canada and Mexico to launch more than a billion dollars in economic retaliation against the U-S.
 
Source : CKRM

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The Future of Waste Management in Pork Production | Agri Incinerators with Graham

Video: The Future of Waste Management in Pork Production | Agri Incinerators with Graham
 

At World Pork Expo, Graham from Agri Incinerators shares insights on the future of on-farm waste management. In this conversation, we explore:

-The biggest challenges producers face in managing mortality and waste.
-Why incineration offers biosecurity and environmental advantages over composting and rendering.
-How Agri Incinerators’ technology reduces labor and operational costs.
-What the future of on-farm waste management looks like, and how innovation is reshaping sustainability in pork production. Transcript